Bartender - Y & M

Mandarin Oriental Hotel Group; Dubai; On-site; AED 60,000 - 120,000; Full time

Job summary

A leading hotel group in Dubai is seeking a Bartender for their Y & M Restaurant. The ideal candidate will have extensive experience in high-end establishments and a strong background in hospitality. Responsibilities include preparing cocktails, managing inventory, and ensuring exceptional service standards. This role offers a dynamic work environment with opportunities for creativity and growth.

Qualifications

• 3 years experience as a Bartender in a high-end bar.
• Minimum 2 years experience in a luxury hotel/resort.
• Strong verbal and written communication skills in English.

Responsibilities

• Prepare and serve creative beverages and cocktails.
• Handle customer complaints effectively.
• Maintain cleanliness and organization of the bar area.

Skills

Communication

Interpersonal Skills

Organizational Skills

Education

Degree or Higher National Diploma in Hospitality/Hotel/Business Management

High School qualification or equivalent

Tools

MS Office

Job description

Bachelor of Hotel Management(Hotel Management)

Nationality

Any Nationality

Vacancy

1 Vacancy

Job Description

About the job

Based at the Mandarin Oriental Downtown, Dubai within the Y & M Restaurant in Dubai, the Bartender will offer and prepare an outstanding selection of creative beverages. They will support the servers in any other required duties and tasks under the guidance of the respective managers and supervisors. The Bartender reports to the Head Bartender.

As a Bartender, you will be responsible for the following duties:

• Understand and verbally explain the outlet s concept and food and beverage offerings to guests, including the characteristics of various drinks.
• Mix and match ingredients to create outstanding cocktails, non-alcoholic drinks, spirits, beers, and wines, garnishing them as per standards.
• Handle customer complaints effectively, both verbal and written, and report them to managers without fail.
• Set up the daily bar counter, ensuring all necessary ingredients and equipment are prepared, and check inventory to avoid running out of stock during service periods.
• Clean and sanitise the bar areas after each shift, conduct periodic deep cleaning, and ensure correct date labelling for all products.
• Assist in creating new mixed drinks and cocktails for promotional activities and new menus and operate the point of sales system to process orders.

As a Bartender, we expect from you:

• Hold a High School qualification or equivalent, with a Degree or Higher National Diploma in Hospitality/Hotel/Business Management preferred.
• Have 3 years experience as a Bartender in a high-end bar with the highest service levels, and a minimum of 2 years experience working as a bartender in a luxury hotel/resort.
• Possess basic computer skills, including MS Office, and have strong verbal and written communication skills in English (Arabic or other languages preferred).
• Demonstrate knowledge of bar service procedures and standards, and good knowledge of spirits and cigars.
• Exhibit strong interpersonal and communication skills to interact effectively with guests and colleagues, as well as exceptional organisational skills with attention to detail.
• Have physical capabilities to stand for long periods and flexibility to work various shifts, including evenings, weekends, and holidays, as business needs.

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