Yacht Waitress (Hospitality Background)

Confidential Company; Dubai; On-site; AED 30,000 - 45,000; Full time

Job summary

A leading hospitality company in Dubai seeks a dedicated waitress to provide exceptional customer service in a fast-paced environment. The ideal candidate will have experience in a 5-star hotel, possess strong communication skills, and be able to multitask effectively while ensuring guest satisfaction.

Qualifications

• Previous experience in a waitress role, ideally for at least 2-5 years.
• Fluent in English, with the ability to communicate clearly.

Responsibilities

• Deliver exceptional customer service while processing food and beverage orders.
• Maintain cleanliness and organization of the dining area.
• Respond to customer inquiries and concerns promptly.

Skills

Customer Service

Communication

Multitasking

Interpersonal Skills

Education

High School Diploma

Job description

• Deliver exceptional customer service while taking and processing food and beverage orders, ensuring accuracy and timeliness.
• Communicate effectively with both English and Russian-speaking patrons, catering to diverse customer needs and preferences.
• Maintain cleanliness and organization of the dining area, ensuring a welcoming atmosphere for guests.
• Assist in menu knowledge, including daily specials and dietary restrictions, to provide informed recommendations.
• Collaborate with kitchen staff to ensure prompt food preparation and delivery, minimizing wait times.
• Respond to customer inquiries and concerns promptly, ensuring a high level of guest satisfaction.

Desired Candidate Profile

• High school diploma or equivalent, with a preference for candidates with 5 star hotel background.
• Previous experience in a waitress role, ideally for at least 2-5 years.
• Fluent in English , with the ability to communicate clearly and effectively with diverse customers.
• Strong interpersonal skills, showcasing a friendly and approachable demeanor towards guests and colleagues.
• Ability to multitask efficiently in a high-pressure environment while maintaining attention to detail.
• Knowledge of food safety regulations and best practices to ensure a safe dining experience.

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