WaiterWaitress - Moana

AccorHotel; Dubai; On-site; AED 30,000 - 60,000; Full time

Job summary

Join a dynamic team at a luxury hotel where your passion for hospitality will shine. In this full-time role, you will engage with guests, providing exceptional service while showcasing your knowledge of food and beverages. Your responsibilities will include preparing the dining area, taking orders, and ensuring a clean and welcoming environment. This position offers an exciting opportunity to be part of a vibrant hospitality culture, where your contributions will enhance guest experiences and create lasting memories. If you're energetic, fun, and ready to make an impact, this is the perfect role for you.

Qualifications

• Experience in a luxury hotel or established restaurant environment.
• Fluent in English with a passion for hospitality.

Responsibilities

• Prepare the outlet for operations and serve food and beverages.
• Take orders from guests and upsell where possible.
• Maintain cleanliness and orderliness of the assigned station.

Skills

Hospitality

Customer Service

Food and Beverage Knowledge

Upselling Skills

Tools

Point-of-Sales System

Job description

Responsibilities:

1. To be familiar with all food and beverage items on the outlet menu.
2. To prepare the outlet for operation including mise en place setting and resetting tables, light cleaning, and other assigned tasks.
3. To take food and beverage orders from guests, upselling wherever possible.
4. To utilize the outlet point-of-sales system as prescribed.
5. To ensure that all sales are properly recorded following prescribed procedures for ordering, voiding, or correcting items.
6. To serve food and beverages according to the standards established.
7. To clear tables and remove dirty dishes to the dish area.
8. To complete opening and closing duties as assigned.
9. To be flexible wherever possible in meeting special requests from guests for specific food and beverage preparation methods and ingredients.
10. To follow presentation guidelines as established by the Food & Beverage Manager.
11. To maintain the assigned station/section in a clean and orderly manner at all times.
12. To ensure that all company minimum brand standards are implemented and that optional brand standards are implemented where appropriate.

Qualifications:

• Have prior experience within a similar luxury hotel/established restaurant environment.
• Be fun, energetic, and have a passion for hospitality.
• Already based in the United Arab Emirates.
• Fluent English speaker.

Remote Work: No

Employment Type: Full-time