Restaurant Manager

Brunch & Cake; Dubai; On-site; AED 60,000 - 100,000; Full time

Job summary

An established industry player is seeking a skilled Restaurant Manager with extensive experience in hospitality management. This role requires a dynamic leader who excels in communication and possesses a deep understanding of food safety standards. You will oversee daily operations, ensuring that guests receive top-notch service while managing a dedicated team. If you're passionate about creating memorable dining experiences and have a proven track record in restaurant management, this opportunity is perfect for you. Join a vibrant team and contribute to the continued success of a beloved dining destination.

Qualifications

• 10 to 15 years of experience as a Restaurant Manager.
• Graduate or Post Graduate in relevant fields.

Responsibilities

• Manage restaurant operations and ensure high standards of service.
• Lead and train staff to deliver exceptional dining experiences.

Skills

Knowledge of food safety and hygiene standards

Strong leadership skills

Excellent communication skills

Education

Graduate in Hospitality Management

Post Graduate in Business Administration

Job description

Job Title: Restaurant Manager

Job Location:

Dubai, UAE

Vacancy:

1 Vacancy

Experience:

10 to 15 years

Qualifications:

Graduate or Post Graduate in Hospitality Management, Business Administration, or related field

Job Function:

• Hospitality / Medicare / Account Management

Skills:

• Knowledge of food safety and hygiene standards
• Strong leadership and excellent communication skills

Preferred Candidates:

Jobseekers from any country with relevant experience

Job Requirements:

1. Experience as a Restaurant Manager
2. Strong leadership and communication skills
3. Knowledge of food safety and hygiene standards

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