Dubai Restaurant Operations & Growth Leader

JobLeader; Dubai; On-site; AED 38,000 - 52,000; Full time

Job summary

JobLeader in Dubai is seeking an experienced Restaurant Manager to oversee all aspects of the restaurant, including daily operations, staff management, and ensuring top‑notch customer service. The role requires strong leadership, knowledge of food safety, budgeting, and the ability to plan promotions with the marketing team, while maintaining high quality and driving profitability.

Experience in a fast-paced environment, excellent communication in English, and flexible hours including weekends

Qualifications

• Proven experience as a Restaurant Manager in a fast-paced environment.
• Excellent leadership skills with the ability to motivate and mentor employees.
• Strong understanding of food safety regulations and best practices.
• Exceptional customer service skills with the ability to handle difficult situations calmly and professionally.
• Excellent organizational skills with the ability to multitask in a fast-paced setting.
• Strong communication skills with fluency in English (additional languages are an asset).
• Ability to work flexible hours including weekends and evenings.

Responsibilities

• Oversee daily operations of the restaurant, including managing staff, monitoring inventory, and ensuring compliance with food safety regulations.
• Train and supervise employees to deliver outstanding customer service and maintain high standards of quality.
• Develop and implement strategies to increase profitability and improve overall performance.
• Create and maintain budgets, monitor expenses, and make adjustments as needed.
• Collaborate with the marketing team to plan promotional events and attract new customers.
• Monitor customer feedback and address any issues or concerns in a timely manner.
• Maintain a positive working relationship with suppliers to ensure timely delivery of high-quality ingredients.
• Conduct regular performance evaluations for staff and provide coaching or training as needed.
• Create schedules for employees that ensure adequate coverage during peak hours while also optimizing labor costs.

Skills

Leadership

Customer service

Staff training

Food safety

English fluency

Time management

Communication

Job description

JobLeader in Dubai is seeking an experienced Restaurant Manager to oversee all aspects of the restaurant, including daily operations, staff management, and ensuring top‑notch customer service. The role requires strong leadership, knowledge of food safety, budgeting, and the ability to plan promotions with the marketing team, while maintaining high quality and driving profitability.

Experience in a fast-paced environment, excellent communication in English, and flexible hours including weekends