Dubai Restaurant Manager: Lead Service & Ops

Work in USA; Dubai; On-site; AED 15,000 - 21,000; Full time

Job summary

Work in USA seeks a Restaurant Manager for Dubai, UAE to lead daily restaurant operations, ensure guest satisfaction, and oversee staffing, stock, and service quality in a fast-paced hospitality environment.

The ideal candidate has at least 3 years of experience in hospitality and administration, strong communication skills, and a proven ability to multitask while maintaining compliance with health and safety standards.

Qualifications

• Minimum 3 years of experience in hospitality, customer service and administration.
• Strong understanding of restaurant operations and health & safety regulations.
• Excellent communication and multitasking abilities.

Responsibilities

• Manage all areas of the restaurant, including stock, scheduling, and customer service.
• Ensure compliance with health and safety regulations.
• Handle customer complaints and maintain high service standards.
• Coordinate staff training and oversee daily operations.

Skills

Hospitality

Customer service

Staff management

Administration

Scheduling

Communication

Job description

Work in USA seeks a Restaurant Manager for Dubai, UAE to lead daily restaurant operations, ensure guest satisfaction, and oversee staffing, stock, and service quality in a fast-paced hospitality environment.

The ideal candidate has at least 3 years of experience in hospitality and administration, strong communication skills, and a proven ability to multitask while maintaining compliance with health and safety standards.