Dubai Restaurant Manager: Lead Operations & Guest Service

Work corp; Dubai; On-site; AED 10,000 - 17,000; Full time

Job summary

Work corp is seeking a Restaurant Manager in Dubai to oversee daily restaurant operations, lead staff, and ensure high-quality customer service. The role emphasizes staff training, scheduling, and quality assurance to maintain standards in a busy environment.

The candidate should possess strong communication skills, organizational abilities, and experience with POS and MS Office. Proficiency in English is essential for effective teamwork and guest relations in Dubai.

Qualifications

• Experience as Restaurant Manager or similar preferred
• Knowledge of food safety & hygiene regulations
• Familiar with POS systems and MS Office
• Ability to multitask and work under pressure
• Excellent English communication

Responsibilities

• Monitor day-to-day operations of the restaurant to ensure it runs smoothly
• Oversee staff scheduling and performance management
• Maintain a high standard of customer service
• Develop menus, promotions and special events
• Manage inventory of food, beverages, supplies and equipment
• Prepare financial reports on a regular basis

Skills

Communication skills

Organizational skills

Multitasking

English proficiency

Customer service

Tools

POS systems

MS Office

Job description

Work corp is seeking a Restaurant Manager in Dubai to oversee daily restaurant operations, lead staff, and ensure high-quality customer service. The role emphasizes staff training, scheduling, and quality assurance to maintain standards in a busy environment.

The candidate should possess strong communication skills, organizational abilities, and experience with POS and MS Office. Proficiency in English is essential for effective teamwork and guest relations in Dubai.