Dubai Restaurant Manager - Lead Operations & Growth

PPOAR

Dubai

On-site

AED 15,000 - 18,000

Full time

14 days+
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Job summary

PPOAR is seeking an experienced Restaurant Manager to lead daily operations in Dubai, UAE. The role requires organizing and directing a diverse staff to deliver excellent customer service while achieving financial targets.

You will develop and implement strategies to ensure high satisfaction, compliance with safety standards, and effective cost control in a fast-paced hospitality environment.

Qualifications

  • Proven experience as a Restaurant Manager or relevant role in the hospitality industry.
  • In depth knowledge of food safety regulations and health standards
  • Excellent organizational, leadership, problem solving and interpersonal skills
  • Strong decision making ability with good understanding of financial targets
  • Ability to work in a fast paced environment as part of a team
  • High School Diploma or equivalent; Bachelor’s degree preferred

Responsibilities

  • Oversee all daily operations of the restaurant
  • Ensure compliance with food safety regulations and health standards
  • Supervise and motivate staff members including hiring, training and scheduling
  • Analyze customer feedback and suggestions to improve service quality
  • Handle customer complaints professionally in a timely manner
  • Develop promotional campaigns to attract new customers
  • Develop marketing plans and track ROI on marketing efforts
  • Manage budgets and track expenses for the restaurant
  • Monitor sales performance of staff members on a daily basis

Education

High school diploma or equivalent
Bachelor’s degree

Job description

PPOAR is seeking an experienced Restaurant Manager to lead daily operations in Dubai, UAE. The role requires organizing and directing a diverse staff to deliver excellent customer service while achieving financial targets.

You will develop and implement strategies to ensure high satisfaction, compliance with safety standards, and effective cost control in a fast-paced hospitality environment.

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