Overview
We are seeking a highly experienced and dynamic Director of Operations to join our leadership team at Dukes the Palm, a 5-star luxury hotel located on the iconic Palm Jumeirah. The ideal candidate should have experience in hospitality operations and leadership, with a proven track record in delivering exceptional guest experiences, operational excellence, strategic planning and team development within a luxury environment.
The successful candidate will play a pivotal role in upholding our commitment to excellence and ensuring that Dukes the Palm remains a premier destination for discerning travellers in Dubai.
Responsibilities
- Oversee and optimize all hotel operations, including rooms division, food and beverage, housekeeping, maintenance, and guest services.
- Develop and implement strategic plans to enhance operational efficiency, guest satisfaction, and revenue growth.
- Lead, mentor, and inspire a diverse team of department heads and staff, fostering a culture of excellence and continuous improvement.
- Manage the hotel's financial performance, including budgeting, forecasting, and P&L management.
- Collaborate with the sales and marketing teams to develop and implement strategies that drive occupancy and revenue.
- Maintain and enhance the hotel's reputation for exceptional service and refined British charm.
- Implement and oversee quality assurance programmes to maintain the highest standards of service and guest satisfaction.
- Analyse performance metrics and guest feedback to identify areas for improvement and implement corrective actions.
- Cultivate and maintain strong relationships with key stakeholders, including guests, corporate clients, and local partners.
- Oversee the maintenance and upkeep of the property to ensure it meets the highest standards of a 5-star luxury hotel.
- Represent the hotel at industry events and in the local community to enhance its profile and reputation.
- Collaborate with the P&C department to develop and implement effective recruitment, training, and retention strategies.
Qualifications
- Minimum 10 years of experience in hospitality, with at least 5 years in a senior leadership role
- Strong background in luxury hotel operations
- Bachelor\'s degree in hospitality management, Business Administration, or related field; master\'s degree preferred
- Demonstrated financial acumen with experience in budgeting, forecasting, and P&L management
- Excellent communication and interpersonal skills, with the ability to interact effectively with guests, staff, and stakeholders at all levels
- Proficiency in hotel management software and systems
- Experience in implementing and maintaining quality assurance programmes
- Knowledge of health and safety regulations and compliance requirements in the hospitality industry
- Proven track record of driving revenue growth and optimising operational efficiency
- Flexibility to work varying shifts, including weekends and holidays, as required
- Multilingual abilities, with fluency in English and preferably Arabic or other languages relevant to the region