About the role
Are you passionate about the culinary world? Do you thrive working in a fast-paced, multi-cultural environment learning from talented chefs? Do you relish the opportunity to use your creativity and innovation? If you are a talented Demi Chef de Partie ready to take on the challenge, we would love to hear from you!
About You
The ideal candidate will have 1-2 years of experience in a similar role with a proven track record of working in an international luxury hotel. The successful candidate must possess excellent communication skills, be a team player, manage multiple tasks, and have confidence in dealing with a diverse set of clients.
As a Demi Chef de Partie, you will manage and organize the mise en place for your respective section, always producing the highest food quality. As a perfectionist in the kitchen, you will assist the Chef de Cuisine in leading, managing, and organizing all kitchen requirements to the highest standards following health and safety procedures. Additionally, you will have the opportunity to support the Chef de Partie and Sous Chef in creating exciting new dishes and recipes.
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