Crew

Dewan Consultants; Dubai; On-site; AED 60,000 - 120,000; Full time

Job summary

An exciting opportunity in a vibrant food court environment awaits you! This role focuses on delivering exceptional customer service, ensuring food safety, and maintaining a welcoming atmosphere for guests. You will be the face of the restaurant, greeting customers, processing payments, and addressing any concerns. Join a dynamic team where you can develop your skills in training and supervising crew members while enjoying benefits like accommodation and air tickets. If you are passionate about food service and customer satisfaction, this position is perfect for you!

Benefits

Food allowance

Accommodation

Air tickets provided

Qualifications

• Strong customer service skills to enhance guest experiences.
• Knowledge of food safety standards and sanitation compliance.

Responsibilities

• Greet customers and ensure a pleasant dining experience.
• Maintain food safety standards and address customer complaints.

Skills

Customer service

Food safety and hygiene

Communication

Handling customer complaints

Training and supervising

Preparing for service

Processing payments

Providing safety and security

Responding to service challenges

Job description

Urgent hiring for food court crew in Dubai Al Khawaneej.
Interested candidates can apply.
Salary Offered: 1440 AED, 250 AED food allowance, and accommodation. Air tickets provided by the company.
Requirements:

• Customer service: Greeting customers, providing menu knowledge, and making customers happy.
• Food safety and hygiene: Ensuring the restaurant is safe for customers and staff, including maintaining food safety standards and sanitation compliance.
• Communication: Communicating with customers, kitchen staff, and supervisors to ensure timely food delivery.
• Handling customer complaints: Addressing customer complaints and queries.
• Training and supervising: Training crew members and ensuring they are well educated on food handling procedures.
• Preparing for service: Preparing for service, also known as mise en place.
• Processing payments: Processing payments.
• Providing safety and security: Providing safety and security for guests.
• Responding to service challenges: Responding to service challenges and solving problems.