Cost Controller

AccorHotel; Ras Al Khaimah; On-site; AED 120,000 - 200,000; Full time

Job summary

Join a forward-thinking company as a Cost Controller, where your expertise in cost accounting and financial analysis will drive efficiency and profitability. In this role, you will monitor cost variances, conduct P&L analysis, and manage procurement processes to ensure compliance and optimize budgets. Collaborate with teams to enhance menu planning and build strong vendor relationships while supporting audits and enforcing internal controls. This is an exciting opportunity to make a significant impact in a dynamic hospitality environment, where your skills will be valued and your contributions recognized.

Qualifications

• 12+ years of experience in cost control within hospitality.
• Expertise in financial analysis and procurement processes.

Responsibilities

• Monitor cost variances and optimize pricing strategies.
• Manage procurement, maintain data, and ensure workflows.

Skills

Cost Accounting

Financial Analysis

Negotiation Skills

Problem-Solving

Communication Skills

Tools

Excel

POS Systems

Oracle Material Control

Micros Simphony

Job description

Reporting to the Director of Finance, we are on the lookout for a skilled Cost Controller with strong purchasing software experience to join our team.

What you'll do:

• Monitor cost variances and budgets; recommend savings and corrective actions.
• Conduct P&L analysis, optimize pricing strategies, and prepare financial reports.
• Manage procurement within budgets, maintain data, and ensure accurate purchasing workflows.
• Train staff, troubleshoot issues, and review reports for accuracy.
• Perform regular stocktakes, maintain inventory, and adjust purchasing based on consumption patterns.
• Resolve discrepancies and ensure goods match orders.
• Build vendor relationships, negotiate contracts, monitor performance, and resolve issues.
• Ensure compliance with policies, regulations, and internal controls; support audits and enforce fraud prevention.
• Collaborate on cost-effective menu planning, update recipe costs, and adjust pricing for profitability.

Qualifications:

What we're looking for:

• 12 years of experience in a similar role within hospitality.
• Expertise in cost accounting, financial analysis, and procurement processes.
• Proficiency in Excel, POS systems, and hotel management software; experience with Oracle Material Control and Micros Simphony system desirable.
• Strong negotiation skills and understanding of purchase orders, receiving, and storage management.
• Strong problem-solving and communication skills desirable.

Remote Work:

No

Employment Type:

Full-time