Cost Control Officer

AccorHotel; Dubai; On-site; AED 120,000 - 200,000; Full time

Job summary

An established industry player in the hospitality sector is seeking a detail-oriented professional to oversee cost controls within their luxury hotel operations. This role involves implementing auditing systems, providing essential cost data to department heads, and ensuring that inventory items are managed according to accounting principles. The ideal candidate will possess local experience in the UAE hotel market and demonstrate strong communication and problem-solving skills. Join a dynamic team committed to delivering exceptional guest experiences and operational excellence.

Qualifications

• Local experience in luxury hotel management is essential.
• Strong communication and problem-solving skills are required.

Responsibilities

• Implement an effective auditing system for the Materials Management Division.
• Provide cost figures for departmental profit centers and monitor data input.

Skills

Communication Skills

Interpersonal Skills

Problem Solving

Knowledge in Future log & product

Job description

MAIN JOB RESPONSIBILITIES:

• To understand thoroughly Sofitel objectives in Cost Controls as to:
  • Provide an effective auditing system for the activities of the Materials Management Division.
  • Provide a summary of the costs required by various people in the Accounting and Control Division to prepare daily and monthly reports.
  • Provide Heads of Departments with the cost figures necessary for them to operate their individual profit centre profitably.
  • Provide a system of monitoring the data input by operation level personnel.
  • To compare details of quantities unit costs etc. on regular purchase orders to those on authorized purchase requests.
  • To audit prices and quantity variances as per daily Receiving Variance Report.
  • To ensure the inventory items and services which are bought and used in providing guests services and facilities are stored and used in the controlled manner and according to accounting principles.
  • To check the data entered by Materials Management employees and to correct where necessary.
  • To amend the micros data base as requested & approved by proper authorities.
  • To prepare daily the Comparison Report on Food & Beverage Actual vs. Potential costs / sales. (Applicable to all free standing kitchens/restaurants after 3 months of grand opening)
  • To reconcile the cost of all officer and entertainment checks and apply credit to the respective departments.

Qualifications :

Your experience and skills include:

• Must have local experience in the same field preferably in a luxury hotel in UAE
• Knowledge in Future log & product.
• Excellent communication skills both written and verbal required
• Strong interpersonal and problem solving abilities

Remote Work :

No

Employment Type :

Fulltime