Cook

ADC; Fahid Island; On-site; AED 60,000 - 120,000; Full time

Job summary

A reputable catering company in Abu Dhabi is seeking an experienced Cook to prepare and cook meals according to recipes and standards. Responsibilities include maintaining kitchen hygiene, food quality, and portion control, while ensuring smooth service and effective team coordination. The ideal candidate has prior cooking experience and strong culinary skills.

Qualifications

• Previous experience in cooking or culinary arts.
• Knowledge of cooking techniques and food safety.
• Ability to work in a team and under pressure.

Responsibilities

• Prepare and cook dishes according to menu and standards.
• Ensure food presentation and portion control.
• Maintain kitchen hygiene and food safety standards.

Skills

Culinary skills

Time management

Teamwork

Attention to detail

Job description

LocationAbu Dhabi Island And Internal Islands City

SpecialismFood Services / Catering / Chef

A Cook prepares and cooks meals according to recipes and menu requirements. They are responsible for food quality, portion control, and maintaining cleanliness in the kitchen. The role requires good culinary skills and the ability to work under pressure to meet service times.

Key Responsibilities:

• Prepare and cook dishes according to menu and standards
• Ensure food presentation and portion control
• Maintain kitchen hygiene and food safety standards
• Assist in stock control and inventory
• Coordinate with kitchen staff for smooth service

Qualifications:

• Previous experience in cooking or culinary arts
• Knowledge of cooking techniques and food safety
• Ability to work in a team and under pressure
• Good time management skills
• Attention to detail