Commis I - Hot Kitchen - Holiday Inn & Staybridge Suites Dubai Business Bay

InterContinental Hotels Group; Dubai; On-site; AED 120,000 - 200,000; Full time

Job summary

Join the Holiday Inn & Staybridge Suites Dubai Business Bay as a Commis I, where you will prepare food and maintain hygiene in a vibrant hotel environment. This role is perfect for culinary school graduates with experience in restaurants or hotels, contributing to memorable guest experiences.

Benefits

Competitive salary and benefits

Qualifications

• Experience in a restaurant or 4/5* hotel environment.
• Committed to serving food of the highest quality.

Responsibilities

• Prepares all mise-en-place for day-to-day operations.
• Maintains a healthy and hygienic work area.
• Supports the team with mise-en-place and storage pickups.

Skills

Food preparation

Hygiene maintenance

Communication

Education

Culinary School qualification

Job description

Commis I - Hot Kitchen - Holiday Inn & Staybridge Suites Dubai Business Bay

Travel is a journey. At Holiday Inn, we help make it a joy.

Starting with a warm, inviting welcome for all guests, whether traveling on business or for fun, enjoying a quick night, or relaxing for the week. We thrive on making our guests' stays brighter, helping them create memories that will last a lifetime. Irresistible smiles are our specialty. We should know, we’ve been on our journey since 1952. So, if you can help us spread the joy of travel to all, we’d love to give you a warm welcome to the Holiday Inn family.

The Holiday Inn & Staybridge Suites Dubai Business Bay, a pre-opening cluster of hotels, is looking for an experienced Commis I to join their extraordinary team!

Conveniently located in the heart of Dubai’s Business Bay area, home of the Burj Khalifa! Minutes away from The Dubai Mall, renowned Jumeirah Beach, and with convenient access to all of Dubai’s world-leading tourist attractions. The Holiday Inn & Staybridge Suites Dubai Business Bay will include 275 hotel rooms as well as 120 one- and two-bedroom apartments, with convenient F&B offerings & meeting and events facilities.

YOUR DAY TO DAY

• Prepares all mise-en-place for day-to-day operations.
• Maintains a healthy and hygienic work area.
• Communicates politely and displays courtesy to guests and internal customers.
• Supports the team with mise-en-place and storage pickups.
• Communicates any difficulties, guest or internal customer comments, and other relevant information to his/her superior.
• Establishes and maintains effective employee working relationships.
• Attends and participates in daily briefings and other scheduled meetings.
• Attends and participates in scheduled training sessions.
• Prepares in advance the food, beverage, materials, and equipment needed for service.
• Cleans and resets his/her working area.
• Performs related duties and special projects as assigned.

WHAT WE NEED FROM YOU

• Culinary School qualification.
• Experience working in a restaurant or a 4/5* hotel environment.
• Committed to serving food of the highest quality.

WHAT WE OFFER

We'll reward all your hard work with a competitive salary and benefits.

Join us and you’ll become part of the global IHG family – and like all families, all our individual team members share some winning characteristics. As a team, we work better together – we trust and support each other, do the right thing, and welcome different perspectives. You need to show us you care: notice the little things that make a difference to guests as well as always looking for ways to improve. Visit www.careers.ihg.com to find out more about us.

Go on - show us how your passion and personality are the perfect fit to deliver memorable experiences to our guests.

Don't quite meet every single requirement but still believe you'd be a great fit for the job? We'll never know unless you hit the 'Apply' button. Start your journey with us today.