Commis I - Four Points by Sheraton Sheikh Zayed Road Dubai

Four Points by Sheraton Sheikh Zayed Road Dubai; Dubai; On-site; AED 120,000 - 200,000; Full time

Job summary

Join Four Points by Sheraton as part of a dynamic team dedicated to delivering exceptional culinary experiences. In this role, you'll be responsible for preparing a range of meals, supporting kitchen operations, and ensuring quality food standards. Ideal candidates have a background from a technical school and relevant experience, all while contributing to a friendly and inclusive work environment.

Qualifications

• At least 3 years of related work experience.
• No supervisory experience required.
• License or certification not required.

Responsibilities

• Prepare special meals and regulate cooking temperatures.
• Assist with hiring and training employees.
• Maintain food logs and ensure quality standards.

Skills

Communication

Teamwork

Food Safety

Problem-Solving

Education

Technical, Trade, or Vocational School Degree

Job description

Job Responsibilities:

1. Prepare special meals or substitute items as needed.
2. Regulate temperatures of ovens, broilers, grills, and roasters.
3. Thaw food from freezer storage in the refrigerator.
4. Ensure proper portioning, arrangement, and garnishing of food.
5. Maintain accurate food logs.
6. Monitor the quality and quantity of prepared food.
7. Communicate assistance needs during busy periods.
8. Inform Chef of excess food items for use in daily specials.
9. Notify Food & Beverage staff of menu specials and out-of-stock items.
10. Ensure the quality of food items.
11. Prepare and cook food according to recipes, standards, and checklists.
12. Prepare cold foods.

Additional Responsibilities:

1. Assist management with hiring, training, scheduling, evaluating, counseling, disciplining, motivating, and coaching employees; serve as a role model.
2. Follow all safety, security, and company policies; report maintenance issues, accidents, injuries, and unsafe conditions.
3. Complete safety training and certifications.
4. Maintain professional appearance and confidentiality of proprietary information.
5. Protect company assets.
6. Anticipate and address guests’ service needs.
7. Communicate clearly and professionally with team members.
8. Develop positive working relationships and support team goals.
9. Ensure adherence to quality standards.
10. Perform physical tasks such as standing, walking, reaching, bending, twisting, pulling, and lifting objects up to 25 pounds.
11. Perform other duties as requested by supervisors.

Preferred Qualifications:

• Technical, Trade, or Vocational School Degree.
• At least 3 years of related work experience.
• No supervisory experience required.
• License or certification not required.

At Marriott International, we are dedicated to being an equal opportunity employer, fostering an inclusive environment that values diverse backgrounds and experiences. We are committed to non-discrimination and providing equal access to opportunities for all associates.

Join our team at Four Points by Sheraton, where we blend timeless classics with modern details, and provide a friendly, genuine environment for our guests. Be part of our global community, do your best work, and grow with us.