Commis Chefs -Pastry

Sunset Hospitality Group; Dubai; Vor Ort; AED 67.000 - 100.000; Vollzeit

Zusammenfassung

Sunset Hospitality Group in Dubai is seeking skilled Pastry Commis Chefs at Levels 1, 2 and 3 to join our lifestyle brands. You will support the preparation and presentation of desserts, pastries and bakery items in a fast-paced, high-volume setting.

Ideal candidates have culinary or pastry training or relevant experience, with knowledge of plated pastries and high attention to detail. UAE/GCC experience is advantageous and teamwork is essential for success in our diverse venues.

Qualifikationen

• Must have culinary or pastry training or relevant pastry experience.
• Experience in restaurant, hotel, bakery or pastry kitchen is preferred.
• Knowledge of plated desserts, pastries, creams, cakes or bakery prep.
• Experience in upscale, fine-dining or high-volume operation is advantageous.

Aufgaben

• Prepare desserts, pastries, creams, sauces and bakery products.
• Follow approved recipes, measurements and presentation standards.
• Complete pastry mise en place accurately and on time.
• Support senior pastry chefs during preparation and service.
• Maintain consistent flavour, texture and presentation.
• Monitor ingredient freshness, labelling, storage and stock rotation.
• Assist with portion control and waste reduction.
• Maintain a clean, organised pastry section.
• Follow HACCP, hygiene and food-safety requirements.
• Support other pastry tasks when required.

Kenntnisse

Attention to detail

Teamwork

Presentation

Ausbildung

Culinary or pastry training

Jobbeschreibung

Sunset Hospitality Group (SHG) is a leading multinational lifestyle hospitality group, with a wide portfolio encompassing Hotels & Resorts, Restaurants, Beach Clubs, Nightclubs, Fitness Centers, and more. SHG operates 111 properties across 26 countries, committed to delivering authentic and diverse hospitality experiences that bring people together around the world.

SHG’s lifestyle portfolio includes vibrant restaurants, beach clubs, lounges and nightlife-led dining destinations. Combining food, beverages, music and entertainment, our venues welcome a diverse international clientele within energetic, high-volume environments.

We are looking for skilled and motivated Pastry Commis Chefs – Levels 1, 2 and 3 to join our lifestyle brands in Dubai.

The Pastry Commis Chef will support the preparation and presentation of desserts, pastries and bakery products according to approved recipes and quality standards.

Key Responsibilities

• Prepare desserts, pastries, creams, sauces, garnishes and bakery products.
• Follow approved recipes, measurements, portioning and presentation standards.
• Complete pastry mise en place accurately and on time.
• Support senior pastry chefs during preparation and service.
• Maintain consistency in flavour, texture and presentation.
• Monitor ingredient freshness, labelling, storage and stock rotation.
• Assist with portion control and waste reduction.
• Maintain a clean, organised and properly stocked pastry section.
• Follow HACCP, hygiene and food-safety requirements.
• Support other pastry and bakery tasks when required.

Ideal Candidate

• Culinary or pastry training, or relevant professional pastry experience.
• Previous experience within a restaurant, hotel, bakery or pastry kitchen.
• Knowledge of plated desserts, pastries, creams, cakes or bakery preparation.
• Exposure to an upscale, fine-dining or high-volume operation is advantageous.
• Strong attention to detail, consistency and presentation.
• Good teamwork, organisation and willingness to learn.
• Previous UAE or GCC experience is advantageous.