Commis Chef - Italian cuisine

Hyatt Hotel; Abu Dhabi; On-site; AED 60,000 - 120,000; Full time

Job summary

An established industry player in hospitality seeks a passionate Commis Chef specializing in Italian cuisine. This role focuses on delivering exceptional service and preparing high-quality dishes that meet international standards. You will be part of a dynamic kitchen team, ensuring that every guest enjoys a delightful dining experience. If you have a flair for culinary arts and a commitment to excellence, this is an exciting opportunity to grow your career in a prestigious hotel environment.

Qualifications

• 1 year experience as Commis Chef or 2 years as Apprentice in Italian cuisine.
• Basic culinary skills and good hygiene knowledge required.

Responsibilities

• Provide excellent and consistent service to customers.
• Prepare high-quality food products according to Hyatt standards.

Skills

Culinary skills

Hygiene knowledge

Customer service

Education

Bachelor of Hotel Management

Job description

Bachelor of Hotel Management (Hotel Management)

Nationality: Any Nationality

Vacancy: 1 Vacancy

Job Description

You will be responsible to provide an excellent and consistent level of service to your customers.

The Commis Chef - Italian is responsible for preparing a consistent, high-quality food product and ensuring courteous, professional, efficient, and flexible service that supports the outlet's operating concept and Hyatt International standards.

Desired Candidate Profile

One year of work experience as Commis Chef or 2 years as Apprentice in an Italian cuisine kitchen in a hotel or restaurant with good standards / Basic Culinary skills / good hygiene knowledge.