Commis Chef 2 Pastry - Kaleidoscope - Atlantis Resorts - Dubai, UAE

Atlantis; Dubai; On-site; AED 39,060 - 50,220; Full time

Benefits offered by this job

Medical insurance with dental coverage

Food and beverage privileges

Discounted rates across properties

Annual flight allowance

Career growth opportunities

Job summary

Atlantis in Dubai is seeking a Commis Chef 2 Pastry to support operations in the professional pastry kitchen at Kaleidoscope. You will assist in the preparation and production of high-quality pastry items, contributing to an exceptional dining experience in a luxury hospitality setting.

This role demands a passion for pastry, teamwork, and efficiency. The position offers a competitive tax-free salary alongside benefits such as medical insurance, food privileges, and career growth opportunities within the Atlantis resort.

Qualifications

• 1 to 2 years experience in a pastry or professional kitchen role.
• Strong passion for pastry and culinary development.
• Ability to work accurately under pressure.

Responsibilities

• Assist in preparation and production of pastry and dessert items.
• Maintain quality, hygiene, and efficiency standards.
• Support high-volume production for multiple food and beverage outlets.

Skills

Pastry preparation

Hygiene standards

Teamwork

Communication

Job description

Commis Chef 2 Pastry - Kaleidoscope - Atlantis Resorts - Dubai, UAE

Commis Chef 2 Pastry role at Atlantis Resorts Dubai supports professional pastry kitchen operations at Kaleidoscope, contributing to high-volume dessert and bakery production while developing advanced culinary skills within a luxury hospitality environment in Dubai, UAE.

Job Details

Country: UAE
City: Dubai
Industry: Hospitality
Function: Chef/Culinary/Kitchen Management
Salary: 3500-4500 monthly (Market estimated)
Gender: Any
Candidate Nationality: Any
Job Type: Full-time

Role Summary

The Commis Chef 2 Pastry position at Atlantis Resorts Dubai assists senior pastry chefs in daily kitchen operations, supporting preparation, production, and presentation of pastry items while maintaining quality, hygiene, and efficiency standards.

Key Responsibilities

• Assist in preparation and production of pastry and dessert items
• Support senior chefs during daily pastry kitchen operations
• Maintain consistency, quality, and presentation of all products
• Follow food safety, hygiene, and sanitation standards at all times
• Support high-volume production for multiple food and beverage outlets
• Maintain cleanliness and organization of pastry workstations and equipment
• Participate in ongoing training and skill development
• Work efficiently in a fast-paced luxury kitchen environment

Candidate Requirements

• 1 to 2 years experience in a pastry or professional kitchen role
• Previous experience in an international luxury hotel or large-scale kitchen preferred
• Strong passion for pastry and culinary development
• Ability to work hard, fast, and accurately under pressure
• Team-oriented mindset with strong communication skills
• Willingness to learn, adapt, and progress within a structured kitchen environment

What We Offer

• Competitive tax-free monthly salary in UAE Dirhams
• Medical insurance with dental coverage
• Food and beverage privileges within the resort
• Discounted rates across Kerzner International properties worldwide
• Annual flight allowance and life insurance
• Incentive programs and colleague wellness initiatives
• Access to training, development, and internal career growth opportunities