Commis 2 - Main Kitchen (Hot) - Arabic

Radisson Blu Hotel Ajman; Ajman; On-site; AED 60,000 - 120,000; Full time

Job summary

An established industry player in hospitality is seeking a passionate Commis 2 to join their dynamic kitchen team. In this role, you will support the kitchen's operations, ensuring exceptional service and guest satisfaction. This position offers the opportunity to develop your skills in a vibrant environment that values teamwork and creativity. If you thrive in a fast-paced setting and have a love for culinary arts, this is the perfect chance to grow your career while making every moment matter for guests. Join a company that believes its people are its greatest asset and be part of a team that celebrates excellence and innovation.

Qualifications

• Ability to manage work ensuring that tasks assigned are delivered.
• Strong communication and listening skills are essential.

Responsibilities

• Support the smooth running of the kitchen department.
• Collaborate with colleagues to maximize guest satisfaction.
• Ensure adherence to all legislation and best practices.

Skills

Adaptability

Proactive Approach

Passion for Hospitality

Creative Problem Solving

Strong Communication Skills

Team Collaboration

Job description

Are you our missing ingredient? Is cooking the spice of your life? Then why not come and join us at the Radisson Hotel Group to Make Every Moment Matter! where our guests can relax and enjoy the experience!

Our Kitchen Team has a taste for developing the flavors to cook up a storm and strives to deliver a hospitality experience that is beyond expectation - creating memorable moments for our guests.

As Commis 2, you will join a team that is passionate about delivering exceptional service where we believe that anything is possible, whilst having fun in all that we do!

Interested then why not say Yes I Can! as we are looking for passionate people just like you!

Key Responsibilities of Commis 2 - Main Kitchen :

Support and assist in the smooth running of the kitchen department, where all aspects of the guest dining experience throughout the whole Hotel are delivered to the highest level, ensuring both property and company standards are attained and adhered to.

Takes responsibility for the duties and tasks assigned to the role, ensuring that all work is carried out in a timely and professional manner.

Collaborate with colleagues to maximize guest satisfaction and comfort, delivering a positive and responsive approach to enquiries and problem resolution.

Support and deliver on the strategies and objectives of the kitchen department taking ownership for assigned areas of responsibility.

Develops and builds own skills, knowledge and experience at every opportunity within kitchen, which aligns with the culture of growth, development and performance expected by the company.

Collaborates with the Head of Department, ensuring that departmental inventory is maintained, that productivity targets are achieved and performance levels are attained.

Build and maintain effective working relationships, communicating with key stakeholders whilst promoting the company culture and values.

Ensures adherence to all legislation where due diligence requirements and best practice activities are planned, delivered and documented for internal and external audit, performing follow-up as required.

Requirements of the Commis 2 - Kitchen :

• Ability to adapt to changing service environments
• Pro-active with a hands-on approach
• Passion for the hospitality industry
• Ability to manage work ensuring that tasks assigned are delivered
• Ability to find creative solutions, offering recommendations
• Personal integrity, with the ability to work in an environment that demands excellence
• Strong communication and listening skills
• Ability to work collaboratively at all levels within the department
• An open and positive personality
• Ability to handle challenging priorities and assignments

Join us in our mission to make every moment matter for our guests and be part of the most inspired hotel company in the world. At Radisson Hotel Group we believe that people are our number one asset. As one of the world’s largest hotel companies, we are always looking for great people to join our team. If this sounds like an ambition you share, then start with us.

To find out more about the Radisson Hotel Group, our Culture and Beliefs, then why not visit us at careers.radissonhotels.com.