Enable job alerts via email!

Commis 1 - Ajman Saray, a Luxury Collection Resort

Ajman Saray a Luxury Collection Resort Ajman

Ajman

On-site

AED 120,000 - 200,000

Full time

20 days ago

Boost your interview chances

Create a job specific, tailored resume for higher success rate.

Job summary

A leading luxury resort in Ajman seeks a culinary professional to join their team. The role involves preparing meals, maintaining food quality, and assisting in staff management. Ideal candidates will have a vocational degree and at least 3 years of experience in a culinary setting.

Qualifications

  • At least 3 years of related work experience.
  • No supervisory experience required.
  • License or Certification: None required.

Responsibilities

  • Prepare special meals and regulate oven temperatures.
  • Maintain food logs and monitor quality.
  • Assist management with hiring and training staff.

Skills

Food preparation
Communication
Teamwork

Education

Technical, Trade, or Vocational School Degree

Job description

The job description provides a comprehensive overview of the responsibilities, qualifications, and company information. However, it can be improved in terms of formatting and focus. Here is a refined version:

Job Responsibilities
  1. Prepare special meals or substitute items as needed.
  2. Regulate the temperature of ovens, broilers, grills, and roasters.
  3. Thaw food from freezer storage in the refrigerator.
  4. Ensure proper portioning, arrangement, and garnishing of food.
  5. Maintain accurate food logs and monitor food quality and quantity.
  6. Communicate assistance needs during busy periods.
  7. Inform the Chef of excess food items for daily specials.
  8. Update Food & Beverage staff on menu specials and out-of-stock items.
  9. Prepare and cook food according to recipes and quality standards.
  10. Assist management with hiring, training, scheduling, and evaluating staff.
  11. Follow safety and security policies; report issues promptly.
  12. Maintain a professional appearance and confidentiality.
  13. Address guests’ service needs proactively.
  14. Support team goals and maintain positive working relationships.
  15. Perform physical tasks such as standing for long periods and lifting objects up to 25 pounds.
Preferred Qualifications
  • Technical, Trade, or Vocational School Degree.
  • At least 3 years of related work experience.
  • No supervisory experience required.
  • License or Certification: None required.
Company Information

Marriott International is an equal opportunity employer committed to diversity and inclusion. The Luxury Collection Hotels & Resorts offers authentic experiences across over 120 properties worldwide, emphasizing cultural charm and personalized service. Join us to deliver exceptional hospitality and grow your career in a global, inclusive environment.

Get your free, confidential resume review.
or drag and drop a PDF, DOC, DOCX, ODT, or PAGES file up to 5MB.