Commis 1 2 - In Room Dining Kitchen

Dorchester Collection; Dubai; On-site; AED 36,000 - 48,000; Full time

Job summary

A prestigious hospitality group in Dubai is seeking Commis 1 & 2 for their In Room Dining Kitchen. Candidates should have a passion for culinary arts, excellent multitasking skills, and a strong understanding of food safety standards. This role offers competitive pay and world-class development opportunities, along with various staff benefits including accommodation and meals on duty.

Benefits

Competitive Salary Package

World-class Development Opportunities

Complimentary stays at sister hotels

50% off at bars and restaurants

Private Medical Insurance

Flight Allowance every 24 months

Company-provided transportation

Qualifications

• Passion for culinary arts and a collaborative approach.
• Attention to detail in food preparation and presentation.
• Strong organizational skills essential.

Responsibilities

• Maintain high food quality and timely service.
• Prepare, cook, and present food adhering to safety standards.
• Coordinate with the Sous Chef on daily preparations.

Skills

Multitasking

Time management

Food safety and hygiene standards

Communication

Job description

Who we are

Our Hotels

We work with some of the most talented and unique individuals in our business who always ensure the extraordinary guest experience of Dorchester Collection and the hotels within it. It is after all our people that bring our vision to life. As a member of our Dorchester Collection Family, we will support your development by nurturing your personality, creating a transparent culture of trust, collaboration, and appreciation. Supported by our annual personal development planning, tailored learning opportunities, and our Academy programs, you will be a part of creating a bespoke experience.

Treasure by guests. Cherished by employees. Celebrated worldwide.

Diversity and Inclusion at Dorchester Collection are core beliefs of our We Care philosophy. The basis of We Care is to create an environment where all of our employees feel valued and respected, allowing positive engagement to prosper. We continually strive to build and nurture a culture where inclusivity is part of our DNA, reflected by our core values of Passion, Personality, Respect, Working Together, and Creativity.

If you need us to do anything to support you during the recruitment process, such as adjustments to how you apply, alternative formats of information, or adjustments to the assessment process itself, please email us so that we can discuss how we can support you through the process. Please note that we will not be able to respond to individual enquiries about updates.

Reference Hotel

The Lana Dorchester Collection

Division & Department

Food & Beverage Kitchen

Job Title

Commis 1 & 2 In Room Dining Kitchen

Contract Type

Permanent

Status

Full time

Position Overview

We are not just a collection of hotels but instead a talented community. A family with a shared passion and commitment to love and breathe who we are every day. An eclectic grouping who really care about each other and our guests, where belonging transcends all else. We do this with a backdrop of extraordinary hotels steeped in history, glamour, and stories which provide the perfect stage for our people, our Legends, to live our vision: Treasured by Guests, Cherished by Employees, Celebrated Worldwide.

Diversity and Inclusion at Dorchester Collection are core beliefs of our We Care philosophy. The basis of We Care is to create an environment where all of our employees feel valued and respected, allowing positive engagement to prosper. We continually strive to build and nurture a culture where inclusivity is part of our DNA, reflected by our core values of Passion, Personality, Respect, Working Together. If you require any special accommodations during the interview process, please let us know.

We care about your career and are known for having the best people in the industry. When you join us as a Commis In Room Dining, you start a unique opportunity to become celebrated as the very best in your field. You will learn from your colleagues and through our award-winning academy to achieve high standards of craft service and leadership, becoming a legend in your own story.

What you'll get

• Competitive Salary Package
• World-class Development Opportunities
• Complimentary stays with breakfast at our sister Dorchester Collection hotels
• 50% off at bars and restaurants within all our sister hotels
• Meals on Duty
• Private Medical Insurance
• Life Insurance
• Flight Allowance every 24 months
• Shared Company Accommodation
• Company-provided transportation
• Uniform provided with laundry service
• Service Charge

What you'll do

• Maintain high food quality, timely service, and food rotation to ensure excellent guest experience.
• Prepare, cook, and present food adhering to safety standards, and learn new skills.
• Bring our values of Passion, Personality, Respect, Working Together, and Creativity to life in your daily work.
• Coordinate with the Sous Chef / Chef de Cuisine on daily preparations, shortages, and seasonal menu development.
• Stay updated with culinary trends, be creative, and skilled in cookery.
• Work effectively in high-pressure environments while maintaining quality standards.

What you'll bring

• Your unique personality and passion for the role.
• A collaborative approach to menu development.
• Excellent multitasking and time management skills.
• Strong understanding of food safety and hygiene standards.
• Organizational skills with attention to detail.
• Great communication skills and customer service ethic.
• Proficiency in English for effective communication.

Job Location

United Arab Emirates

Location

Dubai