Chef in Umm-al-Qaiwain, UAE

ConFlip; Umm Al Quwain; On-site; AED 11,000 - 13,000; Full time

Benefits offered by this job

Transportation allowance

Job summary

ConFlip, based in Umm al-Quwain, is seeking an experienced Chef to lead kitchen operations, design menus and deliver high‑quality dishes for an international clientele.

The role requires a minimum of five years in food service, strong culinary skills, knowledge of food safety standards, and the ability to train and motivate staff. Working hours are 8:00 am to 4:00 pm, five days a week, with a salary of 1100 AED per month plus transportation allowance and other benefits.

Qualifications

• Minimum 5 years of experience in the food service industry.
• Familiar with international cuisine and recipe development.
• Strong communication and teamwork abilities.
• Knowledge of food safety standards.

Responsibilities

• Develop menus and prepare meals for service.
• Manage kitchen staff and daily operations.
• Monitor food quality, safety standards and sanitation.
• Oversee inventory, ordering, and cost control on recipes.
• Maintain records and documentation.
• Keep the kitchen clean and efficient.
• Develop new recipes and analyze costs.

Skills

Culinary skills

Communication skills

Job description

We are looking for an experienced Chef to join our team in Umm-al-Qaiwain. The ideal candidate should have a minimum of 5 years of experience in the food service industry, along with excellent culinary skills and a passion for creating delicious dishes. The Chef should be familiar with international cuisine and open to new flavors. We are open to considering an immigrant as well; however they must possess all the required qualifications.

The main duties and responsibilities of the Chef include developing menus, preparing meals, managing kitchen staff, monitoring food quality/safety standards, overseeing inventory levels/ordering supplies, maintaining accurate records/documentation, maintaining a clean and efficient kitchen environment, performing cost analysis on recipes/dishes and developing new recipes. The ideal candidate should also have good communication skills and be able to work well with other team members.

The working hours for this position will be from 8:00 am – 4:00 pm five days a week.

The salary offered for this position is 1100 AED per month plus other benefits (transportation allowance).