Chef De Partie - Pizza

AWJ; Dubai; On-site; AED 89,280 - 133,920; Full time

Benefits offered by this job

Staff meals

Benefits

Training & development

Job summary

AWJ in Dubai is seeking a skilled Chef de Partie for our Pizza station. You will produce high-quality pizzas with consistency and speed, working closely with the Head Chef in a fast-paced environment to delight guests.

The role requires solid pizza knowledge, strong hygiene practices, and a team-oriented attitude. Competitive salary with staff meals and ongoing training and development opportunities.

Qualifications

• Experience as a Pizza Chef or Chef de Partie in a kitchen environment.
• Solid knowledge of dough, toppings and pizza cooking techniques.
• Strong hygiene and food safety practices (CDC/HAACP preferred).

Responsibilities

• Prepare and cook pizzas to exact recipes and standards.
• Manage your pizza station efficiently during service.
• Ensure fresh, safe and visually appealing dishes.
• Maintain high kitchen hygiene and cleanliness.
• Assist with inventory and stock rotation.
• Train kitchen team members when needed.
• Adapt items based on seasonal or promotional changes.

Skills

Pizza experience

Dough & toppings

Hygiene & safety

Work under pressure

Teamwork

Culinary qualification

Job description

Chef de Partie – Pizza

As our Pizza Chef de Partie, you’ll be responsible for producing high-quality pizzas with consistency, speed, and attention to detail. You’ll work closely with the Head Chef and kitchen team in a fast-paced environment to delight every guest.

Key Responsibilities

• Prepare and cook pizzas to exact recipes and standards.
• Manage your pizza station efficiently during service.
• Ensure food is prepared fresh, safe, and presented beautifully.
• Maintain high standards of hygiene and kitchen cleanliness.
• Assist with inventory and stock rotation.
• Train kitchen team members when needed.
• Adapt menu items based on seasonal or promotional changes.

What We’re Looking For

• Proven experience as a Pizza Chef or Chef de Partie (pizzeria experience preferred).
• Excellent knowledge of pizza dough, toppings, and cooking methods.
• Strong understanding of hygiene and food safety practices (CDC/HAACP standards).
• Ability to work under pressure in a busy kitchen.
• Team-oriented, motivated, and dependable.
• Culinary qualification is a plus.

What We Offer

• Competitive salary.
• Career growth opportunities.
• Positive, creative kitchen culture.
• Staff meals and benefits.
• Training & development.