Chef de Partie — Lead a High-Energy Kitchen & Create Menus

Accor; Sharjah; On-site; AED 95,000 - 134,000; Full time

Job summary

Accor in the United Arab Emirates seeks a Chef de Partie to join our kitchen team in Sharjah. You will reliably report for duty in the correct uniform and badge, manage mise-en-place, and supervise Commis Chefs to ensure high standards of service.

You will lead daily food preparation with strict portion control, quality checks, and hygiene compliance, while maintaining teamwork and training colleagues for continuous improvement.

Qualifications

• Proven experience working as a Chef de Partie with developing seniority.
• Knowledge of various cooking techniques and cuisines.
• Strong understanding of food safety and sanitation practices.
• Ability to work in a fast-paced, high-pressure environment.
• Capable and willing to be responsible for service during key periods.
• Excellent attention to detail and organisational skills.
• Strong communication and teamwork abilities.

Responsibilities

• Report for duty punctually in correct uniform and name badge.
• Organize shifts in section regarding mise-en-place and service.
• Assign tasks to Commis Chefs and ensure proper execution.
• Maintain good colleague relations and motivate the team.
• Provide one-to-one training and ensure comprehension.
• Monitor daily food preparation for portion size, quantity, and quality per recipe index.
• Complete daily Mise-en-place and food storage checklists.
• Report machinery or equipment issues to Sous Chef and follow up.
• Keep the section clean and tidy; pass information to next shift.
• Document accidents or sickness in the log book and report to Sous Chef.
• Check Commis Chefs on personal hygiene in their area.
• Assist Sous Chef with new recipes and menu ideas.
• Understand and follow company fire, hygiene and safety policies.
• The above description is not exhaustive; other tasks may be added as appropriate.

Skills

Chef de Partie

Food safety

Teamwork

High-pressure

Attention to detail

Cuisine knowledge

Job description

Accor in the United Arab Emirates seeks a Chef de Partie to join our kitchen team in Sharjah. You will reliably report for duty in the correct uniform and badge, manage mise-en-place, and supervise Commis Chefs to ensure high standards of service.

You will lead daily food preparation with strict portion control, quality checks, and hygiene compliance, while maintaining teamwork and training colleagues for continuous improvement.