Chef de Partie for Immediate hiring!

1st-jobs.com

Dubai

On-site

AED 45,000 - 56,000

Full time

14 days+
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Benefits offered by this job

Duty meals provided

Job summary

The restaurant in Ras Al Khaimah, UAE, is hiring a Chef de Partie to join a renowned Italian team in a 5* hotel/restaurant setting. The role covers hot, cold, or pastry sections with a focus on high-quality Italian dishes and strict food-safety standards. A minimum of 2 years in fine dining and strong English communication are required.

Salary is AED 4,000–5,000 per month depending on experience, with duty meals provided and relocation to Ras Al Khaimah anticipated.

Qualifications

  • Minimum 2 years in a fine dining restaurant.
  • Fluent in English, both spoken and written.
  • Valid certificates/licenses related to culinary arts.
  • Experience with Italian cuisine is advantageous.
  • Ability to work under pressure in a high-volume kitchen.

Responsibilities

  • Prepare and cook high-quality Italian dishes with precision and attention to detail.
  • Work efficiently in hot and cold sections of the kitchen.
  • Demonstrate strong ingredient preparation and cooking techniques.
  • Perform well under pressure in a fast-paced environment.
  • Collaborate with the culinary team to develop new menu items.
  • Ensure compliance with food safety and sanitation standards.
  • Communicate in English with team members and management.
  • Utilize alcohol in cooking processes as required by the menu.
  • Maintain a clean and organized workstation.

Skills

English fluency
Ingredient prep
Cooking techniques
Fine dining

Job description

About the job Chef de Partie for Immediate hiring!

Job Description:

We are seeking an experienced and passionate Chef de Partie to join our client's renowned Italian restaurant in Ras Al Khaimah, UAE. The successful candidate will have a proven track record in working in a 5* hotel/restaurant environment and a minimum of 2 years' experience in a fine dining restaurant.

* Positions:1x for hot section, 1x coldsection, and 1x forPastry section

**Responsibilities:

  • Prepare and cook high-quality Italian dishes with precision and attention to detail
  • Work efficiently in both hot and cold sections of the kitchen
  • Demonstrate exceptional skills in ingredient preparation and cooking techniques
  • Work effectively under pressure in a fast-paced environment
  • Collaborate with the culinary team to develop new menu items and specials
  • Ensure compliance with all food safety and sanitation standards
  • Communicate effectively in English with team members and management
  • Utilize alcohol in cooking processes as required by the restaurant's menu
  • Maintain a clean and organized workstation

**Requirements:

  • Minimum 2 years of experience in a fine dining restaurant
  • Strong skills in ingredient preparation and cooking techniques
  • Ability to work effectively under pressure in a high-volume kitchen
  • Fluent in English, both spoken and written
  • Valid certificates and licenses related to culinary arts

**Note:** Candidate must be available or a resident in UAE.

  • Salary: from 4000dh to 5000dh [depends on experience]
  • Duty meals are free.
  • Candidates must be willing to relocate to RAK.
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