Chef De Partie

Swiss Connect Solutions FZE; Sharjah; On-site; AED 60,000 - 120,000; Full time

Job summary

A reputable resort in Sharjah seeks a Chef De Partie with a solid background in Italian cuisine to oversee a specific kitchen section. You'll be responsible for maintaining high food preparation standards, training kitchen staff, and ensuring excellent dish presentation. This full-time role offers the opportunity to work in a creative environment and contribute to menu development.

Benefits

Duty meals provided

Laundered uniform provided

Qualifications

• 2 years of experience as Chef De Partie in Italian cuisine is essential.
• Strong knowledge of Italian cooking techniques required.
• Culinary degree or equivalent certification is preferred.

Responsibilities

• Prepare high-quality Italian dishes according to standards.
• Supervise and train junior kitchen staff on regulations.
• Maintain cleanliness and organization of the kitchen.

Skills

Italian Cuisine

Food Presentation

Kitchen Organization

Team Collaboration

Health and Safety Regulations

Education

Culinary Degree

Job description

Category: Other Career Level: Entry Level Experience: 2 Years Required Qualification: Chef De Partie Requires Traveling: No Salary: Salary Not disclosed Salary Type: Per Month Total Vacancies: 1 Skills chef de partie italian resort overseeing kitchen standards food preparation presentation creativity environment food cook restaurant kitchen staff health safety regulations head chef organization monitor inventory ordering quality standards service cooking health insurance

Description

We are looking for a Chef De Partie (CDP) with Italian Cuisine background to join at a beautiful resort in Sharjah, United Arab Emirates. You will be responsible for overseeing a specific section of the kitchen, ensuring the highest standards of food preparation and presentation. This role requires a strong background in Italian cuisine, creativity, and the ability to work collaboratively in a fast-paced environment. A candidate must be available locally for food tasting.

Key Responsibilities:

• Prepare and cook high-quality Italian dishes according to restaurant standards.

• Supervise and train junior kitchen staff, ensuring adherence to health and safety regulations.

• Collaborate with the Head Chef to develop new menu items and seasonal offerings.

• Maintain cleanliness and organization of the kitchen and workstations.

• Monitor inventory levels and assist in ordering supplies as needed.

• Ensure that all dishes are presented beautifully and meet quality standards.

• Work efficiently during service to ensure timely delivery of meals.

Qualifications:

• Proven experience as a Chef De Partie or similar role in Italian cuisine.

• Culinary degree or equivalent certification is preferred.

• Strong knowledge of Italian cooking techniques and ingredients.

• Excellent communication and leadership skills.

• Ability to work under pressure and in a team-oriented environment.

• Duty meals and laundered uniform provided

Job Specification

Swiss Connect Solutions Swiss Connect Solutions (Recruiter) is in search of talented and motivated individuals for the post of Chef De Partie in the field of Other in one of their office located in Sharjah - United Arab Emirates. The ideal candidate should have chef de partie qualification and atleast 2 years of experience. The position require chef de partie, italian, resort, overseeing, kitchen, standards, food preparation, presentation, creativity, environment, food, cook, restaurant, kitchen staff, health, safety, regulations, head chef, organization, monitor, inventory, ordering, quality standards, service, cooking, health insurance mandatory skills. This is a Full-Time morning shift job.

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