Captain

Responsible for offering guests of the restaurant an enjoyable, expertly served beverage/dining experience.

This individual must be comfortable discussing food and wine choices with guests in detail.

The Food & Beverage Captain will be responsible for setting up tables, serving food and beverage to guests, and clearing/cleaning tables.

What you bring

1. 1-2 years experience in 5 star luxury hotels in a similar role.
2. Knowledge in the areas of food and wine, and should possess outstanding sale skills.

What we offer

1. Work Authorization
2. Competitive tax-free salary and service charge
3. End of service gratuity
4. Complimentary full board living accommodation in a high quality staff housing
5. Vibrant fitness facilities including gym and swimming pool
6. Free transportation to and from work
7. Medical and life insurance
8. Paid annual leave
9. Paid home leave tickets
10. Social and sporting events
11. Learning & Development Programs
12. Career opportunities and international transfer