Butchery Commis I - Craft Meat Prep in Luxury Kitchens

Radisson Hotel Group

Dubai

Vor Ort

AED 22.000 - 29.000

Vollzeit

Vor 4 Tagen
Sei unter den ersten Bewerbenden
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Benefits dieser Stelle

Accommodation and transportation
Duty meals
Medical insurance
Annual leave and biennial flight
Career growth opportunities

Zusammenfassung

Radisson Dubai Damac Hills is seeking a Commis I – Butchery to join our vibrant team. You will contribute to meat preparation, quality, and food safety, supporting the kitchen to deliver exceptional dining experiences for our guests.

The role requires a hands-on, can-do approach, strong knife skills, basic butchery knowledge, and commitment to hygiene and HACCP standards. Experience in a kitchen is beneficial; accommodation and transportation are provided along with medical insurance and career

Qualifikationen

  • Hands-on approach with a can-do work style
  • Commitment to delivering exceptional guest service with a passion for the hospitality industry
  • Ability to find creative solutions taking ownership for duties and tasks assigned
  • Personal integrity, with the ability to work in an environment that demands excellence
  • Knowledge of basic butchery techniques, including cutting, trimming, deboning, and portioning of meat
  • Ability to identify different cuts of meat and understand their appropriate culinary uses
  • Strong knife skills with proper handling, sharpening, and maintenance
  • Understanding of food safety, hygiene standards, and proper storage of raw meat
  • Ability to follow recipes, instructions, and work efficiently under the guidance of senior chefs

Aufgaben

  • Supports the smooth running of the kitchen department by ensuring all butchery operations are carried out efficiently and in line with hotel standards
  • Prepares, portions, trims, debones, and stores meat, poultry, and seafood according to standard recipes, production requirements, and portion control guidelines
  • Ensures all meat products are handled, labelled, stored, and rotated correctly, following HACCP and food safety standards
  • Maintains the highest standards of hygiene, cleanliness, and sanitation within the butchery area, equipment, and cold storage
  • Assists senior chefs with daily mise en place and production requirements, ensuring timely preparation for all hotel outlets and events
  • Monitors stock levels and reports shortages, quality concerns, or discrepancies to the Sous Chef or Chef de Partie
  • Minimizes waste through proper handling, storage, and utilization of raw materials while supporting departmental cost control initiatives
  • Works collaboratively with the kitchen brigade to ensure smooth operations and timely service
  • Takes responsibility for assigned duties, ensuring all tasks are completed professionally and within the required timelines
  • Maintains kitchen equipment and reports any maintenance issues promptly
  • Adheres to all company policies, food safety regulations, health and safety standards, and due diligence requirements, ensuring compliance during internal and external audits
  • Promotes a positive team environment by building effective working relationships and demonstrating the company's culture and values
  • Participates in ongoing training and development to continuously improve technical butchery skills and culinary knowledge
  • Competitive salary package- AED1,800
  • Service Charge Average - AED 700
  • Accommodation and transportation provided (Al Khail Gate)
  • Duty mealsprovided
  • Medical insuranceprovided
  • Annual leave and biennialflight ticket as per company policy
  • Career growth opportunities within the organization

Jobbeschreibung

Radisson Dubai Damac Hills is seeking a Commis I – Butchery to join our vibrant team. You will contribute to meat preparation, quality, and food safety, supporting the kitchen to deliver exceptional dining experiences for our guests.

The role requires a hands-on, can-do approach, strong knife skills, basic butchery knowledge, and commitment to hygiene and HACCP standards. Experience in a kitchen is beneficial; accommodation and transportation are provided along with medical insurance and career

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