Burger Chef de Partie – High-Volume Gourmet Kitchen

SIHAMCO; Dubai; On-site; AED 60,000 - 90,000; Full time

Job summary

SIHAMCO is seeking an experienced Chef de Partie - Burger to join a fast-paced, high-volume gourmet kitchen operation in the UAE. You will be responsible for preparing and executing gourmet burgers and related items, ensuring speed, consistency, quality, and presentation during service.

The ideal candidate has 3-5 years of professional kitchen experience, with strong burger and grill knowledge, HACCP compliance, and the ability to thrive under pressure in a high-volume environment.

Qualifications

• Minimum 3-5 years of professional kitchen experience.
• Experience as a Chef de Partie in a high-volume restaurant or F&B operation.
• Strong knowledge of burgers, grills, and fast-paced dining.
• Experience with HACCP and food safety standards.
• Excellent knife skills and food preparation techniques.
• Ability to work under pressure during peak service.
• Flexible to work evenings and weekends.

Responsibilities

• Lead burger station during daily kitchen operations and service.
• Prepare and cook burgers according to recipes and specifications.
• Ensure correct cooking temperatures and doneness for meats.
• Maintain mise en place before and during service.
• Maintain consistency in portions, seasoning, cooking and presentation.
• Coordinate multiple orders during high-volume service.
• Maintain speed and quality without compromising hygiene.

Skills

Burger expertise

High-volume kitchen

Team communication

Food safety HACCP

Knife skills

Time management

Job description

SIHAMCO is seeking an experienced Chef de Partie - Burger to join a fast-paced, high-volume gourmet kitchen operation in the UAE. You will be responsible for preparing and executing gourmet burgers and related items, ensuring speed, consistency, quality, and presentation during service.

The ideal candidate has 3-5 years of professional kitchen experience, with strong burger and grill knowledge, HACCP compliance, and the ability to thrive under pressure in a high-volume environment.