Bartender

The First Group Hospitality

Dubai Emirate

On-site

AED 67,000 - 112,000

Full time

6 days ago
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Job summary

The First Group Hospitality in Dubai is seeking a bartender to deliver exceptional beverage service to guests, craft and present drinks to specification, and collaborate with the F&B team to ensure a memorable experience. The role requires a high school diploma, proven bartending experience, strong knowledge of beverages, and excellent multitasking and communication skills.

Nights, weekends, and holidays may be required.

Qualifications

  • High school diploma or equivalent.
  • Proven experience as a bartender.
  • Excellent knowledge of mixing, garnishing, and serving drinks.
  • Good understanding of beverages, both alcoholic and non-alcoholic.
  • Ability to multitask and work in a fast-paced environment.
  • Strong customer service skills and team collaboration.
  • Good communication skills and adherence to health and safety regulations.
  • Willingness to work flexible hours, including nights, weekends, and holidays.

Responsibilities

  • Greet guests and take drink orders.
  • Prepare and serve alcoholic and non-alcoholic beverages.
  • Ensure drinks are made to the correct specification and presented well.
  • Keep the bar area clean and well-stocked at all times.
  • Maintain a good knowledge of beverages and make recommendations.
  • Handle cash and card transactions accurately.
  • Follow all safety and health regulations.
  • Ensure the bar area stays clean and presentable.
  • Maintain inventory and restock as necessary.

Skills

Customer service
Multitasking
Teamwork
Communication
Drink preparation

Education

High school diploma or equivalent

Tools

POS systems

Job description

Overview

About The First Group Hospitality

The First Group Hospitality is a Dubai-headquartered, full-service hospitality management company specialising in hotel operations, asset management, and F&B strategy. With a team of industry veterans and a proven track record, the company delivers tailored solutions that enhance efficiency, optimise revenue, and maximise asset value for investors and hotel owners. As a trusted third-party hotel management provider, The First Group Hospitality partners with leading global brands to drive operational excellence and long-term profitability, thanks to expertise spanning property performance optimisation, cost management, and guest experience enhancement. Beyond management, The First Group Hospitality develops and operates a dynamic portfolio of upscale hotels, residences, and award-winning restaurants, creating high-value hospitality assets that stand out in the market. For more information, visit tfghospitality.com About Soluna Restaurants & Beach Club:

Job Description

As a bartender, you will be responsible for providing excellent customer service while preparing and serving beverages to guests in the food and beverage industry. You will work closely with other team members to ensure that all guests have an enjoyable experience and all drinks are prepared to the highest standard.

Key Responsibilities:

  • Greet guests and take their drink orders
  • Prepare and serve alcoholic and non-alcoholic beverages
  • Ensure that all drinks are made to the correct specification and presented beautifully
  • Keep the bar area clean and well-stocked at all times
  • Maintain a good knowledge of all beverages and be able to make recommendations to guests
  • Handle cash and credit card transactions accurately
  • Follow all safety and health regulations
  • Ensure that the bar area is kept clean and presentable at all times
  • Maintain inventory of supplies and restock as necessary
Desired Skill & Expertise

Qualifications and Skills:

  • High school diploma or equivalent
  • Proven experience as a bartender in a restaurant or bar
  • Excellent knowledge of mixing, garnishing, and serving drinks
  • Good understanding of various alcoholic and non-alcoholic beverages
  • Ability to multitask and work efficiently in a fast-paced environment
  • Strong customer service skills
  • Good communication skills and ability to work well in a team
  • Knowledge of safety and health regulations
  • Must be able to work flexible hours, including nights, weekends, and holidays.
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