Barista

PALAZZO VERSACE DUBAI; Dubai; On-site; AED 96,000 - 144,000; Full time

Job summary

PALAZZO VERSACE DUBAI is seeking a Barista to craft premium coffee beverages and deliver exceptional guest service in a luxury hotel environment.

You will prepare drinks, maintain equipment, manage orders, and collaborate closely with the Food & Beverage team to ensure flawless daily operations and an outstanding guest experience.

Qualifications

• Previous experience as a Barista in luxury hospitality
• Good knowledge of coffee preparation techniques and beverage service
• Strong customer service and communication skills
• Positive attitude and passion for hospitality
• Excellent attention to detail and presentation
• Ability to work in a fast-paced, multicultural environment
• Good command of English; additional languages are an advantage
• Flexible to work shifts, weekends, and public holidays

Responsibilities

• Prepare and serve a wide range of hot and cold beverages, including specialty coffee, tea, and other drinks.
• Maintain high standards of beverage quality, presentation, and taste.
• Provide friendly, professional, and attentive service to guests.
• Take and process guest orders and payments accurately.
• Maintain cleanliness, hygiene, and organization of the bar and work areas.
• Ensure coffee machines and utensils are properly maintained and cleaned.
• Monitor stock levels and assist with inventory control.
• Follow hotel standards, food safety regulations, and departmental procedures.
• Handle guest requests and feedback professionally.
• Collaborate with the Food & Beverage team to ensure smooth daily operations.

Skills

Coffee preparation techniques

Beverage service

Customer service

English language

Job description

Key Responsibilities:

• Prepare and serve a wide range of hot and cold beverages, including specialty coffee, tea, and other drinks.

• Maintain consistently high standards of beverage quality, presentation, and taste.

• Provide friendly, professional, and attentive service to guests.

• Take and accurately process guest orders and payments.

• Maintain cleanliness, hygiene, and organization of the bar and work areas.

• Ensure coffee machines, equipment, and utensils are properly maintained and cleaned.

• Monitor stock levels and assist with inventory control.

• Follow hotel standards, food safety regulations, and departmental procedures.

• Handle guest requests and feedback professionally and efficiently.

• Work closely with the Food & Beverage team to ensure smooth daily operations.

Requirements:

• Previous experience as a Barista, preferably within a 5-star hotel, luxury restaurant, café, or high-end hospitality environment.

• Good knowledge of coffee preparation techniques and beverage service.

• Strong customer service and communication skills.

• Positive attitude with a passion for hospitality.

• Excellent attention to detail and presentation.

• Ability to work effectively in a fast-paced, multicultural environment.

• Good command of English; additional languages are an advantage.

• Flexible to work shifts, weekends, and public holidays.