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Baker Commis

Al Tayer Group

Dubai

On-site

AED 20,000 - 30,000

Full time

6 days ago
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Job summary

An established industry player is seeking a Baker Commis to support the kitchen staff in the food preparation process. In this role, you will assist in various kitchen tasks, ensure compliance with hygiene standards, and manage food storage efficiently. The ideal candidate will have at least 2 years of relevant experience and a certification in food and beverage or catering would be advantageous. Join a dynamic team where your contributions will help maintain high standards of food quality and safety, making a significant impact in a vibrant culinary environment.

Qualifications

  • Minimum 2 years of relevant experience in food preparation.
  • Certification in Food and Beverage/Catering would be an advantage.

Responsibilities

  • Assist in food preparation and maintain kitchen hygiene.
  • Ensure efficient storage of goods and control food wastage.

Skills

Food Preparation
Hygiene Standards
Kitchen Equipment Operation

Education

Certification in Food and Beverage/Catering

Job description

Baker Commis Jobs in Dubai, UAE

Job Purpose

• To support the kitchen staff in the food preparation process

Functional Roles and Responsibilities

• Assist in the food preparation process, completing allocated and routine tasks as instructed.
• Work within operational standards to ensure the kitchen and food preparation process remain within Company and Municipality guidelines.
• Arrange for the efficient storage of goods as per guidelines.
• Work efficiently to control wastage of food and non- food items.
• Ensure the highest standards of hygiene, cleanliness and sanitation of the kitchen at all times.
• Possess complete and thorough knowledge of how to operate all kitchen equipment and machinery, including cleaning and maintenance practices.
• Carry out additional tasks as instructed by management

People Management Roles and Responsibilities

Job Requirements

Education/Certification and Continued Education

Certification in Food and Beverage/ Catering would be an advantage

Years of Experience

Minimum 2 year of relevant experience

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