Assistant Sushi Head chef

Sushi Station; United Arab Emirates; On-site; AED 60,000 - 120,000; Full time

Job summary

A leading sushi restaurant is seeking a talented Sushi Head Chef Assistant to elevate their offerings. The role involves working closely with the Head Chef in a fast-paced environment, preparing high-quality sushi, ensuring food safety, and providing excellent customer service. Ideal candidates will have sushi experience and a positive attitude.

Qualifications

• 1-2 years of experience as a sushi chef or assistant.
• Solid knowledge of sushi techniques including rice preparation and fish handling.
• Ability to stand for long periods and lift up to 30 pounds.

Responsibilities

• Assist Head Chef in sushi preparation including rice and ingredient prep.
• Ensure quality control and maintain food safety standards.
• Provide customer service and assist with food truck maintenance.

Skills

Sushi techniques

Food safety

Communication

Teamwork

Customer service

Education

Food handler's card/certification

Job description

We are seeking a talented and enthusiastic Sushi Head Chef Assistant to join our team and help us elevate our sushi offerings on the go! You will work directly alongside our Head Chef in a fast-paced, fun, and rewarding environment, preparing high-quality, delicious sushi for our loyal customers.

Work closely with the Head Chef in all aspects of sushi preparation, including:Rice preparation (cooking, seasoning, and cooling).
Ingredient preparation (slicing fish, preparing vegetables, and creating sauces).
Sushi rolling (maki, nigiri, sashimi, and hand rolls).
Maintaining inventory and ordering supplies.

• Quality Control: Ensure all sushi is made to the highest standards of quality, freshness, and presentation.
• Food Safety and Hygiene: Maintain a clean, organized, and sanitary work environment, adhering to all food safety regulations and guidelines.
• Customer Service: Provide friendly and efficient service to customers, answering questions about the menu and taking orders when needed.
• Truck Maintenance: Assist with general food truck maintenance and cleaning duties.
• Menu Development: Contribute ideas and suggestions for new sushi rolls and menu items.
• Efficiency & Speed: Work quickly and efficiently in a fast-paced environment to meet customer demand.
• Flexibility: Adapt to changing menu items and customer requests.

Desired Candidate Profile

• Proven Experience: Minimum 1-2 years of experience as a sushi chef or assistant, preferably with experience in a fast-paced environment.
• Sushi Skills: Solid knowledge of sushi techniques, including rice preparation, fish handling, and rolling skills.
• Food Safety Certification: Current food handler's card/certification required.
• Team Player: Ability to work effectively as part of a team and follow instructions.
• Excellent Communication Skills: Able to communicate effectively with the Head Chef, other team members, and customers.
• Positive Attitude: Enthusiastic, motivated, and eager to learn.
• Physical Stamina: Ability to stand for long periods, lift up to 30 pounds, and work in a confined space.
• Reliability: Must be punctual, reliable, and have a strong work ethic.
• Bonus Points: Experience working in a food truck setting a plus!

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Sushi Station stands out for its casual and trendy vibe, making it a solid choice for quick bites, late-night cravings, or a relaxed group meal. It offers a variety of service options, including dine-in, takeout, drive-through, and no-contact delivery, catering to different dining preferences. The restaurant is popular for lunch and dinner, with small plates and quick bites being highlights. While the rating is moderate, its accessibility features and convenient location make it a practical option for those in the area or seeking a casual sushi experience.