Assistant Restaurant Manager

Sunset Hospitality Group; Dubai; On-site; AED 60,000 - 120,000; Full time

Job summary

A leading hospitality group in Dubai is seeking an Assistant Restaurant Manager for Isola Restaurant. The role involves overseeing restaurant operations, staff training, and enhancing customer satisfaction. Candidates should possess a degree in Hospitality Management and relevant experience. The position offers competitive salary and growth opportunities within the company.

Benefits

Competitive Salary

Yearly Ticket

Exclusive Discounts at Venues

Career Growth Opportunities

Qualifications

• Minimum 2 years experience in a similar role in high-volume casual dining.
• Strong interpersonal and communication skills; Italian speaking preferred.
• Passion for hospitality and maintaining high standards.

Responsibilities

• Oversee daily operations and ensure smooth running of the restaurant.
• Supervise and train staff for excellent customer service.
• Handle customer concerns and ensure a positive dining experience.

Skills

Interpersonal Skills

Communication Skills

Leadership

Customer Service

Coaching

Education

Bachelor's degree or Diploma in Hospitality Management

Job description

Founded in 2011, Sunset Hospitality Group (SHG) is a global leader in creating and managing unique hospitality experiences. Operating in 16 countries with 31 brands, SHG delivers high-quality services across resorts, beach clubs, restaurants, and nightlife venues. Notable concepts in its portfolio include METT Hotels & Resorts, Azure Beach, Ammos, Dream, SUSHISAMBA, and more.

We are looking for an Assistant Restaurant Manager to join our Isola Restaurant located at Jumeirah Islands Club.

Responsibilities:

• Assist in overseeing daily operations and ensure the smooth running of the restaurant.
• Supervise and train staff members to provide excellent customer service.
• Collaborate with the management team to develop and implement strategies for business growth.
• Monitor inventory levels and collaborate with the kitchen team for efficient stock management.
• Handle customer concerns and ensure a positive dining experience.

Qualifications:

• Bachelor's degree or Diploma in Hospitality Management or a related field (preferred).
• Minimum 2 year experience in similar role from a high-volume, casual dining operation
• Strong interpersonal and communication skills, Italian speaking skills will be an added advantage due to the concept
• Excellent leadership, customer service, & coaching skills
• Must be passionate in hospitality & contribute to maintaining the high standards of our establishment.

Benefits:

• Competitive Salary
• Yearly Ticket
• Discounts Across Sunset's Venues and More: Experience the Sunset lifestyle to the fullest with exclusive discounts at all our venues and beyond.
• Career Growth Opportunities: Your professional journey is our priority. Elevate your career with tailored growth opportunities that align with your ambitions.