ACCOUNTANT - RESTAURANT EXPERIENCE REQUIRED

Confidential Company; Dubai; On-site; AED 40,000 - 80,000; Full time

Job summary

An established industry player is seeking an experienced Accountant with a strong background in the restaurant sector. This role involves managing financial operations, including bookkeeping, accounts payable/receivable, and preparing financial reports. The ideal candidate will possess a Bachelor's degree in Accounting or Finance and have at least five years of relevant experience. They will be responsible for developing budgets, ensuring compliance with regulations, and providing insights to management. If you are detail-oriented and thrive in a fast-paced environment, this opportunity is perfect for you.

Qualifications

• 5+ years of experience in the restaurant or hospitality industry.
• Strong understanding of restaurant financial metrics and compliance.

Responsibilities

• Manage financials, bookkeeping, and reporting for restaurant operations.
• Prepare and analyze financial statements and budgets.

Skills

Financial Management

Bookkeeping

Negotiation

Accounts Payable

Accounts Receivable

Financial Reporting

Budgeting

Payroll Processing

Tax Compliance

Problem-Solving

Education

Bachelor's degree in Accounting or Finance

CPA or equivalent certification

Tools

QuickBooks

Job description

ACCOUNTANT - RESTAURANT EXPERIENCE REQUIRED

Chartered Financial Analyst, Chartered Accountant

Nationality: Any Arab National

Gender: Male

Vacancy: 1

Job Description

• Managing all aspects of financials in the restaurant industry
• Ongoing daily bookkeeping
• Negotiating prices with purchasers/support services
• Handling Accounts Payable and Accounts Receivable
• Issuing invoices and tracking receivables
• Maintaining financial records and preparing documents for annual statements
• Tracking accounts payable and paying suppliers
• Preparing financial reports (daily, weekly, monthly)
• Developing cost-saving strategies and ensuring financial success
• Providing and explaining financial reports to management regularly
• Preparing and analyzing financial statements specific to restaurant operations
• Managing daily cash flow and reconciling receipts
• Conducting inventory audits and coordinating with kitchen staff
• Developing and monitoring budgets
• Processing payroll and ensuring legal compliance
• Ensuring timely payments to vendors and accurate invoicing
• Preparing tax filings and ensuring regulatory compliance
• Implementing internal controls to safeguard assets
• Collaborating on financial forecasting and market analysis
• Training junior staff and fostering teamwork

Desired Candidate Profile

• Bachelor's degree in Accounting or Finance, hospitality focus preferred
• At least 5 years of relevant experience in the restaurant or hospitality industry
• CPA or equivalent certification is desirable
• Proficiency in restaurant-specific accounting software like QuickBooks
• Strong understanding of restaurant financial metrics
• Fluent in English; second language skills are a plus
• Excellent analytical and attention-to-detail skills
• Effective communication skills
• Ability to work in a fast-paced environment and handle multiple tasks
• Proactive problem-solving attitude

Disclaimer: Naukrigulf.com connects jobseekers and employers. Candidates should verify employer legitimacy independently. We do NOT endorse payment requests or sharing sensitive information. For security tips, visit our site. Report fraud to [e-mail].