Waiter (Convention Centre)

Radisson Hotel Group; Johannesburg; On-site; ZAR 50,000 - 200,000; Full time

Job summary

A leading hospitality company in Gauteng, Johannesburg, is seeking a Food & Beverage Waiter to enhance the dining experience for guests. Candidates should have a passion for exceptional service and collaboration, with a hands-on approach. Experience in food & beverage service is beneficial but not required. This role involves supporting the food & beverage department and ensuring guest satisfaction, making it ideal for those with a commitment to the hospitality industry.

Qualifications

• Experience in food & beverage service beneficial but not essential.
• Commitment to delivering exceptional guest service.
• Ability to find creative solutions for duties assigned.

Responsibilities

• Support the smooth running of the food & beverage department.
• Maximize guest satisfaction and comfort.
• Ensure all work is carried out in a timely and professional manner.

Skills

Exceptional guest service

Collaborative teamwork

Creativity in problem-solving

Job description

Job Location : Gauteng, Johannesburg Deadline : August 24, 2025 Quick Recommended Links

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Job Description

• Do you have an insatiable appetite for delivering first-class service and a passion for the artistry of Food & Beverage? Then why not embark on a culinary journey with us at the Radisson Hotel Group to Make Every Moment Matter! where our guests can savor and relish the experience!
• We are currently seeking a Food & Beverage Waiter to join our vibrant team. At Radisson Hotel Group, we are in search of individuals who go beyond the resume – those with character, skills, talents, and a passion for creating memorable experiences. We value mindset as pivotal : anticipating guest needs, supporting your department, and consistently delivering memorable experiences
• As a Food & Beverage Waiter, you bring a refined level of hospitality, a customer-centric approach, and a genuine passion for enhancing the dining experience to our vibrant Food & Beverage Team. Your commitment to creating memorable moments for our guests makes you a valuable asset to our team.
• Supports the smooth running of the food & beverage department, where all aspects of the guest food & beverage service experience are delivered to the highest levels
• Works as part of a team that maximizes guest satisfaction and comfort, delivering a positive and timely response to guest enquiries
• Takes responsibility for the duties and tasks assigned to the role, ensuring that all work is carried out in a timely and professional manner
• Delivers on departmental plans and objectives, where hotel initiatives & targets are achieved
• Collaborates with their immediate report, ensuring that costs and inventory are controlled, that productivity and performance levels are attained
• Builds and maintains effective working relationships whilst promoting the company culture and values.
• Ensures adherence and compliance to all legislation where due diligence requirements and best practice activities are planned, delivered and documented for internal and external audit, performing follow-up as required

Qualifications

• Experience in food & beverage service beneficial but not essential
• Hands-on approach with a can-do work style
• Commitment to delivering exceptional guest service with a passion for the hospitality industry
• Ability to find creative solutions taking ownership for duties and tasks assigned
• Personal integrity, with the ability to work in an environment that demands excellence
• Experience of working with IT systems on various platforms