VENUE MANAGER – HOSPITALITY INDUSTRY – DEVON VALLEY ROAD

Agricruitment Limited; Stellenbosch; On-site; ZAR 400,000 - 600,000; Full time

Job summary

Agricruitment Limited is seeking a senior manager with at least 5 years of experience in food and beverage management. Responsibilities include overseeing venue operations, managing client relationships, and ensuring high service standards. The ideal candidate must be professional, possess excellent people skills, and have strong sales and event management experience. A reliable vehicle is necessary, and the role includes working during weekends and holidays.

Qualifications

• 5 years’ experience in food and beverage or venue management.
• Social media experience and excellent administration skills.
• Non-smoker and of sober habits.

Responsibilities

• Manage a property ensuring hygiene and high standards.
• Directly work with clients, managing portfolios and event details.
• Oversee quotes, invoices, and event management.

Skills

People Skills

Sales Experience

Event Management

Job description

Annual Leave: Annual leave, is as per winter/off season months as per full year/cycle worked.

Overtime: Remunerated in time off.

Job description:

• The ideal candidate must have at least 5 years’ food and beverage or venue management experience. This is a senior management position.
• The candidate must have great experience within managing a property (i.e. Venue/ restaurant – similar) to ensure good maintenance, hygiene and venue protocol of a high standard.
• The candidate must be professional at all times and attentive/ available to clients and their requirements.
• The candidate must have great people skills and social media experience.
• Sales experience is essential, including site visits/viewings.
• Good management of a small team but must be able to manage a larger team on an event day.
• The candidate will work directly with clients and must manage the clients portfolios and event details.
• The candidate must be well respected by industry suppliers.
• Management of quotes/ invoices and overseeing these. Great administration skills.
• Management of event sheets and finalising suppliers and event details in order for a successful event.
• Event management (corporate and wedding)
• Management of food and beverage services.
• Guest relations is very important to the venue, as we believe strongly in word of mouth and return clients.
• Experience in accommodation would be a nice to have.
• None smoker and of sober habits.
• Hours of hospitality industry can be expected (weekends/holidays/ evenings).
• Candidate must have their own reliable vehicle.

1 September 2025 start date.

Email CV in WORD format: [e-mail]

Please consider your application as unsuccessful if you have not been contacted within 2 weeks.

POPIA: by applying for the position, the applicant gives permission to the company to scrutinise and process personal information shared.