Senior Restaurant General Manager - Rosebank

Restaurant Careers; Johannesburg; On-site; ZAR 200 000 - 300 000; Full time

Job summary

An established industry player is seeking a Senior Restaurant General Manager for a trendy, exclusive restaurant in Rosebank. The ideal candidate will have over 10 years of experience in restaurant management, with a strong emphasis on operations. This role requires a passionate leader who thrives in high-pressure environments and excels in staff management, customer relations, and restaurant administration. If you are energetic, driven, and possess excellent communication skills, this is an exciting opportunity to make a significant impact in a vibrant dining establishment.

Qualifications

• Minimum of 10 years of restaurant management experience.
• 5 years in a General Manager role required.

Responsibilities

• Oversee entire restaurant operation and staff management.
• Ensure excellent customer service and efficient operations.

Skills

Restaurant Management

Operations Management

Staff Management

Customer Relations

Stock Control

Training

Education

Grade 12

Job description

Senior Restaurant General Manager - Rosebank

Company: Restaurant Careers

Description: Recruitment company in the hospitality industry specializing in Restaurant Management & Chef positions.

Contract Type: Full Time

Experience Required: More than 10 years

Education Level: Grade 12

Number of Vacancies: 1

Job Description

We are currently seeking a Senior General Manager for a trendy, exclusive, upmarket restaurant in Rosebank. The ideal candidate will possess a minimum of 10 years of restaurant management experience, including at least 5 years in a General Manager role. Strong operations management skills are essential, as the successful candidate will oversee the entire restaurant operation.

Applicants must present themselves professionally, with excellent communication skills. We seek a hardworking team leader who thrives under pressure and has experience in a busy, high-end restaurant environment. Candidates should be proficient in staff management and training, stock control, restaurant administration, and opening & closing procedures.

Preference will be given to candidates with a long work history at previous employers, and all references must be contactable. The successful candidate must be energetic, passionate, and driven to succeed, with strong customer relations skills and a hands-on management style.

The salary for this position is R 40,000 - R 50,000 CTC. Quote reference RA53 when applying.

Salary: R45,000.00 Monthly

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