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Pedros Chicken is seeking a seasoned Production Manager to lead poultry and sauce production at the Distribution Centre in South Africa. You will ensure output benchmarks, yield targets, and strict adherence to food safety, hygiene, and SOPs across all production areas.
The role requires HACCP certification, a tertiary qualification in a related field, and proven experience in poultry production with strong HR/IR skills. Expect a hands-on leadership style in a fast-paced environment.