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An innovative restaurant in Umhlanga is on the lookout for a Senior Kitchen Manager/Chef to lead their kitchen team. This role requires a dynamic individual with at least 7 years of experience in kitchen management, particularly in a bustling a la carte setting. The ideal candidate will excel in multitasking and possess excellent staff management skills, ensuring smooth kitchen operations and adherence to hygiene standards. If you are passionate about culinary excellence and have a hands-on management style, this opportunity is perfect for you!
Company: Restaurant Careers
Company Description: Recruitment company in the hospitality industry specializing in Restaurant Management & Chef positions.
Contract Type: Full Time
Experience Required: 5 to 10 years
Education Level: Grade 12
Number of vacancies: 1
Location: Durban, KwaZulu Natal
Posted: 3 days ago
Modern restaurant located in Umhlanga is currently seeking a Senior Kitchen Manager/Chef. The ideal candidate should possess a minimum of 7 years of relevant experience in a kitchen management role, with a strong background in a la carte restaurant environment. The ability to effectively coordinate and manage a busy kitchen operation is essential.
Key responsibilities include stock management, variances, and stock reporting. The successful applicant must possess excellent staff management skills and be capable of leading a kitchen brigade. Additionally, experience in food cost control, kitchen hygiene, and administration is required.
The restaurant seeks a candidate with a hands-on management style and the ability to multitask.
Salary: R 18,000 - 25,000 net (after deductions). Quote Reference RA94 when applying.
Salary: R22,000.00 Monthly