JOB SUMMARY
This position carries out and achieves a sales plan assigned by Greco. This individual achieves maximum sales profitability, growth, and account penetration with an assigned territory by effectively selling the company's products. He / she promotes, sells, and secures orders from existing and prospective customers through a relationship approach. This role demonstrates products and services to existing / potential customers and assists them in selecting those best suited to their needs.
RESPONSIBILITIES
QUALIFICATIONS
Education
High School diploma. Preferred: 4-year degree in culinary arts, business, marketing, agriculture / animal science, or related studies.
Experience
2-year prior food service and / or sales background strongly preferred.
Professional Skills
Deep expertise in the meat and seafood category or restaurant / culinary background with a shown capacity to quickly learn and apply new knowledge. Consultative sales ability. Must be self-motivated and accountable for time management without constant supervisor direction. Exhibit strong customer relations skills and a sense of urgency in meeting customer needs. Basic computer skills and proficiency with MS Outlook.
DECISION-MAKING AUTHORITY
Most important decisions made fully independently: Approach to building relationships with customers / stakeholders, time and customer management, customer pricing, self-motivation.
Most important decisions made with review and approval of other individuals or supervisors: Sales strategy, contract pricing and customer pricing, authorizing credits and returns.
ORGANIZATIONAL REPORTING
Supervisor Title: Sales VP, Director, or Manager