Job Search and Career Advice Platform

Enable job alerts via email!

Render Plant Process Controller

University of Fort Hare

Mpumalanga, Hillcrest

On-site

ZAR 400 000 - 500 000

Full time

3 days ago
Be an early applicant

Generate a tailored resume in minutes

Land an interview and earn more. Learn more

Job summary

A leading educational institution in KwaZulu-Natal is seeking a Senior Operator for their food manufacturing facility in Cato Ridge. This role involves ensuring the smooth operation of production processes and requires a candidate with strong operational and technical expertise, as well as knowledge of food safety protocols. Applicants should have a Matric qualification and at least three years of relevant experience, alongside strong administrative skills. This position is key to maintaining quality and efficiency in production.

Qualifications

  • Matric / Grade 12 qualification required.
  • Minimum 3 years of operational or technical experience in food manufacturing.
  • Proficiency in Microsoft Office applications.

Responsibilities

  • Monitor and control production processes, recipes, and quality standards.
  • Enforce safety and GMP practices.
  • Prevent and resolve equipment or process issues.

Skills

Operational experience
Technical experience
Strong administrative and organizing skills
Microsoft Office (Excel, Outlook, Word)
Food Safety knowledge

Education

Matric / Grade 12

Tools

Syspro system
Job description

Engineering / Technical / Production / Manufacturing / Motor

Our client is in the food manufacturing business based in Cato Ridge and is looking for a Senior Operator to work in the Blue Zone
The Purpose of this position is to ensure smooth operation of blue zone, including entire pot operation, liaising with intake, pressing of batches, milling and packing.

Minimum Requirements
  • Matric / Grade 12
  • Minimum 3 years’ experience operational/technical experience
  • Knowledgeable in Syspro systemFood Safety knowledge –FSSC 22000
  • Microsoft Office (Excel, Outlook, Word)
  • Strong administrative and organizing skills
Key Responsibilities
  • Monitor and control production processes, recipes, cooking times, and quality standards.
  • Enforce safety, housekeeping, and GMP (Good Manufacturing Practices).
  • Prevent and resolve equipment or process issues (blockages, faults, abnormal conditions).
  • Assign tasks, ensure teamwork, and communicate effectively across shifts.
  • Liaise with operators, packers, and press operators to align production and avoid backlogs.
  • Handle sampling, labeling, and correct storage for quality control.
  • Report, investigate, and close non-conformances.
  • Maintain and ensure correct use of equipment, escalating issues to maintenance when needed.
  • Perform additional duties as directed by production or operations managers.
Get your free, confidential resume review.
or drag and drop a PDF, DOC, DOCX, ODT, or PAGES file up to 5MB.