Quality Control Supervisor (FMCG) at EnableSA (Pty) Ltd

EnableSA Recruitment; Gqeberha; On-site; ZAR 25 000 - 45 000; Full time

Job summary

An established industry player is on the lookout for a Quality Control Analyst to join their team in Gqeberha. This role involves ensuring that all quality standards are adhered to in the production process, from raw materials to final packaging. You will be responsible for training junior staff, performing quality inspections, and maintaining compliance with food safety regulations. If you have a passion for quality assurance and a background in food science, this is a fantastic opportunity to contribute to a dynamic team focused on excellence in the food industry.

Qualifications

• Minimum 3 years experience in quality control within the food industry.
• In-depth knowledge of food safety regulations, HACCP, and GMP principles.

Responsibilities

• Ensure quality requirements for raw materials and final products are met.
• Train junior QC staff and report non-conformances to management.

Skills

Quality Control

Food Safety Regulations

HACCP

GMP Principles

MS Office

Education

Grade 12

Diploma in Food Science

Job description

Our client is seeking an experienced Quality Control Analyst to join the Coega, Port Elizabeth team

· Ensure that all incoming recipes, raw material, in process, final product specifications and packaging materials specifications are adhered to and met.


· Ensure CCP’s, OPRP’s and PRP’s are maintained


· Ensure trimming, blending, ageing, filling, flavoring, freezing, canning, blanching, pasteurizing, coding and final product packaging material quality requirements are adhered to and met,


· Ensure all junior QC staff (incl. Line Inspectors, QC lab inspectors, QC teachers, etc.) are adequately trained and assessed to meet predetermined requirements.


· Reporting of any and all non-conformances to QC Manager and Production Manager, with regards to all product and equipment.


· Assist production with any root cause analysis, corrective and preventative actions.


· Perform quality testing and inspection on raw, in-process and final product for each process.


· Ensure traceability of raw material, in process and final product is maintained at all times


· Ensure wastage of raw material, in -process, final product and packaging is kept to a minimum at all times.


· Carefully assess and identify the products that do not meet the specified requirements or quality standards.


· Carry out the necessary actions according to the reworking plan. Ensure that the rework process is well-documented and that any adjustments or modifications are accurately recorded.


· Work with production to meet planned targets


· Ensure all QC records are completed accurately and signed off timeously


· Coordinate and assist with product sampling and pilot trials




Requirements· Grade 12


· Qualification in Food Science, Food Technology, Microbiology, or a related field.


· Minimum 3 years experience in quality control / food science within the food, dairy, or citrus industry.


· In-depth knowledge of food safety regulations, HACCP, and GMP principles.


· Proficient in MS Office


· Valid drivers license and own transport,


· Must be willing to work shifts,

Desired Skills:

• Grade 12
• Tertiary qualification
• Min 3 yrs exp

Desired Qualification Level:

• Diploma

About The Employer: