Product Developer (CPM & Fish based products)

Pick N Pay Stores Limited; Cape Town; On-site; ZAR 30 000 - 60 000; Full time

Job summary

An established industry player is seeking a Product Developer to innovate and formulate CPM and fish-based products. In this exciting role, you will collaborate with multidisciplinary teams to ensure high-quality standards in product development. Your expertise will help troubleshoot formulation challenges and optimize recipes for cost efficiency. If you have a strong background in food technology and a passion for developing new products, this position offers a unique opportunity to make a significant impact in a dynamic environment.

Qualifications

• 3+ years of experience in a Food-related FMCG environment, preferably in R&D.
• Strong analytical skills to interpret sensory data and nutritional information.

Responsibilities

• Research, develop, and formulate CPM & Fish-based products.
• Collaborate with teams to design, test, and scale up products for commercial production.

Skills

Analytical Skills

Communication Skills

Project Management

Computer Literacy (Excel, Word, PowerPoint)

Education

Diploma in Food Technology

Degree in Food Science

B-Tech in Food Technology

Tools

Excel

Word

PowerPoint

Job description

Job Title: Product Developer (CPM & Fish-based Products)

Job Location: Western Cape, Cape Town

Deadline: May 07, 2025

Responsibilities

• Research, develop, and formulate CPM & Fish-based products.
• Collaborate with multidisciplinary teams to design, test, and scale up products for commercial production, ensuring high-quality standards.
• Assist in coordinating internal and external stakeholders during pre-trial meetings and supplier briefs.
• Formulate and test prototypes focusing on texture, flavor, and nutritional content, ensuring compliance with health and regulatory standards.
• Troubleshoot formulation challenges, optimize recipes for cost efficiency and scalability.
• Document development processes and prepare reports for stakeholders.

Minimum Requirements

• Diploma in Food Technology, Consumer Science, or similar; a Degree in Food Science or B-Tech in Food Technology is advantageous.
• At least 3 years of experience in a Food-related FMCG environment, preferably in R&D.
• Valid driver’s license.
• Computer literacy in Excel, Word, PowerPoint.
• Strong analytical skills with the ability to interpret sensory data and nutritional information.
• Knowledge of regulatory guidelines for food products and labeling.
• Ability to work independently and manage multiple projects effectively.
• Excellent communication and presentation skills.