Prepper , Polokwane Central (W)

Pedros Chicken; Polokwane; Sur place; ZAR 110 000 - 170 000; Plein temps

Résumé du poste

Pedros Chicken in Polokwane is opening a brand-new store and seeks energetic team members for a dynamic launch. You will ensure efficient kitchen operations, prepare ingredients to standard recipes, and maintain food safety and cleanliness across all prep areas.

Ideal candidates have basic kitchen experience, understand hygiene standards, and can work long hours when required. Join us to contribute to a strong store culture from day one and grow with the brand in a fast-paced environment.

Qualifications

• Basic kitchen experience advantageous.
• Understanding of hygiene standards.
• Ability to work long hours when required.

Responsabilités

• Prepare ingredients (cutting, marinating, portioning, weighing).
• Follow standard recipes and preparation procedures.
• Ensure correct storage and labelling of food items.
• Maintain cleanliness of preparation areas and equipment.
• Monitor stock levels and report shortages.
• Assist grillers and cooks when required.
• Conduct daily cleaning and sanitation tasks.
• Support waste reduction initiatives.
• Comply with food safety regulations.

Description du poste

Exciting New Restaurant

Join our family as we open our brand-new store in Polokwane. This is an exciting opportunity to be part of a dynamic launch team, grow your skills in a fast-paced environment, and contribute to building a strong store culture from day one. We are looking for passionate, energetic individuals who are ready to grow with our brand.

Purpose

Ensure efficient kitchen operations through accurate food preparation and ingredient management.

Key Responsibilities

• Prepare ingredients (cutting, marinating, portioning, weighing).
• Follow standard recipes and preparation procedures.
• Ensure correct storage and labelling of food items.
• Maintain cleanliness of preparation areas and equipment.
• Monitor stock levels and report shortages.
• Assist grillers and cooks when required.
• Conduct daily cleaning and sanitation tasks.
• Support waste reduction initiatives.
• Comply with food safety regulations.

Competencies Required

• Organisational skills
• Manual dexterity
• Hygiene awareness
• Instruction-following ability
• Consistency
• Physical stamina
• Teamwork
• Attention to detail

Requirements

• Basic kitchen experience advantageous.
• Understanding of hygiene standards.

Ability to work long hours when required.