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A leading milling company in South Africa is seeking a qualified Maize Miller to manage production shifts and ensure food safety standards are met. The role requires at least 3 years of milling experience and a deep understanding of maize processing and safety regulations. Strong communication and mechanical skills are essential for managing the workforce and equipment efficiently.
To manage a production shift from raw product at intake to finished product. To run a shift efficiently and operate equipment at design capacity. Product produced within customer specification and wastage kept to a minimum. Achieve required extractions and milling gain. Ensure that food safety, health, and safety standards maintained as per FSSC 22000 and OHS act. Manage and develop an efficient well-disciplined workforce.
Required minimum education/Training and Work Experience:
Knowledge
Competencies