Learnership - Food and Beverage (Eastern Cape)

Tsebo Solutions Group; Gqeberha; On-site; ZAR 50,000 - 200,000; Full time

Job summary

A leading company in the hospitality sector offers a 12-month learnership in Food and Beverage. Participants will gain hands-on experience in service delivery, health and safety standards, and teamwork. This program supports aspiring professionals in enhancing their skills and preparing for careers in the hospitality and tourism industry.

Qualifications

• Must be able to read and write for submitting a Portfolio of Evidence.
• Must commit to a 12-month learnership.
• Must be a South African citizen with a valid RSA ID.

Responsibilities

• Describe layout, services, and facilities of the organization.
• Maintain health, hygiene, and professional appearance.
• Serve guests and monitor customer satisfaction.

Skills

Communication

Customer service

Teamwork

Health and safety awareness

Organizational skills

Education

Certified Matric Certificate

Job description

Learnership - Food and Beverage (Eastern Cape)

• Learn to Describe layout, services and facilities of the organisation.
• Learn to Describe the sectors of the Hospitality, Travel and Tourism Industries.
• Learn to maintain health, hygiene and a professional appearance.
• Learn to communicate verbally.
• Learn to maintain effective working relationships with other members of staff.
• Learn to display cultural awareness in dealing with customers and colleagues.
• Learn to perform basic calculations.
• Learn to prepare and clear areas for table service.
• Learn to provide a table service.
• Learn to provide a table drink service.
• Learn to maintain the drink service.
• Learn to maintain the table service.
• Learn to prepare and clear areas for table service.
• Learn to clean and restock drinks machines/equipment.
• Learn to clean and store glassware.
• Learn to handle and dispose of waste.
• Learn to handle and store cleaning equipment and materials.
• Learner to provide a carvery/buffet service.
• Learner to prepare, service and clear function rooms.
• Learner to monitor customer satisfaction.
• Learn to serve bottled wine .
• Learn to prepare and serve spirits and liqueurs.
• Learn to recommend, present and serve wines .
• learn to supervise the running of a function.
• Learn to maintain a safe working environment .
• Learn to maintain a secure working environment .
• Learn to monitor and maintain health, safety and security.
• Learn to provide First Aid .
• Learn to conduct on-the-job coaching .
• Learn to develop self within the job role .
• Learn to Introduce new staff to the workplace.
• Learn to plan staff training and development in own area of responsibility.
• Learn to Contribute to the identification of short term supply needs.
• Learn to maintain a preventative maintenance programme.
• Learn to maintain the cleaning programme for own area of responsibility.
• Learn to maintain the receipt, storage and issue of goods.
• Learn to operate a payment point and process payments.
• Learn to handle and record refunds.
• Learn to source information about self-employment opportunities.
• Learn to process incoming and outgoing telephone calls.
• Learn to plan, organise and monitor work in own area of responsibility .
• Learn to identify work opportunities.
• Learn to apply for a job or work experience placement
  
  

Duties & Responsibilities

Course Content

• Learn to Describe layout, services and facilities of the organisation.
• Learn to Describe the sectors of the Hospitality, Travel and Tourism Industries.
• Learn to maintain health, hygiene and a professional appearance.
• Learn to communicate verbally.
• Learn to maintain effective working relationships with other members of staff.
• Learn to display cultural awareness in dealing with customers and colleagues.
• Learn to perform basic calculations.
• Learn to prepare and clear areas for table service.
• Learn to provide a table service.
• Learn to provide a table drink service.
• Learn to maintain the drink service.
• Learn to maintain the table service.
• Learn to prepare and clear areas for table service.
• Learn to clean and restock drinks machines/equipment.
• Learn to clean and store glassware.
• Learn to handle and dispose of waste.
• Learn to handle and store cleaning equipment and materials.
• Learner to provide a carvery/buffet service.
• Learner to prepare, service and clear function rooms.
• Learner to monitor customer satisfaction.
• Learn to serve bottled wine .
• Learn to prepare and serve spirits and liqueurs.
• Learn to recommend, present and serve wines .
• learn to supervise the running of a function.
• Learn to maintain a safe working environment .
• Learn to maintain a secure working environment .
• Learn to monitor and maintain health, safety and security.
• Learn to provide First Aid .
• Learn to conduct on-the-job coaching .
• Learn to develop self within the job role .
• Learn to Introduce new staff to the workplace.
• Learn to plan staff training and development in own area of responsibility.
• Learn to Contribute to the identification of short term supply needs.
• Learn to maintain a preventative maintenance programme.
• Learn to maintain the cleaning programme for own area of responsibility.
• Learn to maintain the receipt, storage and issue of goods.
• Learn to operate a payment point and process payments.
• Learn to handle and record refunds.
• Learn to source information about self-employment opportunities.
• Learn to process incoming and outgoing telephone calls.
• Learn to plan, organise and monitor work in own area of responsibility .
• Learn to identify work opportunities.
• Learn to apply for a job or work experience placement
  
  

Skills and Competencies

• Must be able to Read and Write for the purposes of submitting a Portfolio of Evidence
• Must be able to commit to a 12-month Learnership
• Must be South African Citizen with a valid RSA ID
  
  

Qualifications

• Certified Matric Certificate.

Seniority level

• Seniority level

  Internship

Employment type

• Employment type

  Full-time

Job function

• Job function

  Management and Manufacturing

• Industries

  Facilities Services

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