Laboratory Technician

Ensure samples are prepared, processed, and analyzed according to established methods and procedures in support of quality and management systems.

SPECIFIC RESPONSIBILITIES

1. Performing tests

• Accurately handle, store, retain, and dispose of samples according to prescribed procedures.
• Prepare and supervise preparation of samples for analysis.
• Perform routine analysis on samples following standard methods and procedures.
• Operate instruments according to specified procedures.
• Maintain records of maintenance, working conditions, and quality control measures.
• Follow good laboratory practices; clean up spills immediately and do not mess on apparatus or instruments.
• Adhere to competency training programs and keep skills up to date.
• Assist in other sections as communicated, performing tasks and analysis for which competency has been declared.
• Perform any other reasonable tasks assigned by the line manager.

• Plan activities based on sample volume and received quantities.
• Ensure customer service requirements for testing/analysis are met.
• Monitor and control stock levels of chemicals and consumables.
• Evaluate results against quality control specifications.
• Adhere to sample turnaround timeframes.

• Follow all quality and safety requirements of the SGS management system.
• Perform tests on quality control samples according to standard methods.
• Record results accurately on QC charts and reports.
• Evaluate results and report deviations from norms immediately.
• Keep records of all control and reference sample results.
• Participate in proficiency testing and submit results timely.
• Investigate non-conformances, customer complaints, and improvement requests.

• Document all relevant sample information.
• Report results on SLIMS and designated worksheets.
• Calculate and record all analytical results, ensuring traceability as per ISO 17025.

• Perform analysis and report results for method and instrument validation.
• Report shortcomings and deviations; implement improvements for methods and procedures.
• Ensure finalization of method validation and related work.

• Follow all safety requirements of the SGS management system.
• Participate in safety activities and wear protective clothing.
• Adhere to HSE procedures and protocols.
• Understand chemical hazards via MSDS.
• Keep the workplace tidy and perform safety inspections.
• Support operations and promote staff morale.

• Cease unsafe equipment use or hazardous environment entry without proper knowledge and protection.
• Stop work affecting service quality and address issues promptly.
• Initiate improvement requests when deviations or non-conformances occur.

• Appropriate tertiary qualification or part thereof, or Grade 12 with relevant experience.
• Qualification in Chemistry or Food Technology (National Diploma or B Sc.).

• Relevant experience aligned with the duties described above.
• Must not be color blind.
• Attributes include being systematic, thorough, accurate, and a team player.

• Anti Money Laundering, Cluster, AJAX, JPA, Ethernet, Fire and Safety Engineering