Ice Cream Production Commis Chef – Precision and Pace

Extraordinary Solutions; Cape Town; On-site; ZAR 111,600 - 223,200; Full time

Benefits offered by this job

Opportunity to grow as the brand expands

High-standard, structured kitchen

Job summary

A premium ice cream brand in Cape Town is seeking a Commis Chef for their production kitchen. The role requires precision and consistency while supporting daily production tasks. Candidates should have 1–2 years of experience and a positive attitude towards teamwork. The kitchen maintains high standards of cleanliness and organization. This is a great opportunity to grow with a brand that values detail-oriented work and teamwork in an exciting environment.

Qualifications

• 1–2 years in a professional kitchen or production environment.
• Reliable and physically able to handle a production environment.
• Comfortable with repetition and process.

Responsibilities

• Weighing and preparing ingredients accurately.
• Assisting with daily ice cream production.
• Supporting baked elements and flavour components.

Skills

Attention to detail

Teamwork

Time management

Education

Culinary qualification

Job description

A premium ice cream brand in Cape Town is seeking a Commis Chef for their production kitchen. The role requires precision and consistency while supporting daily production tasks. Candidates should have 1–2 years of experience and a positive attitude towards teamwork. The kitchen maintains high standards of cleanliness and organization. This is a great opportunity to grow with a brand that values detail-oriented work and teamwork in an exciting environment.